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100 Cakes and Bakes: My Kitchen Table Paperback – Jun 6 2011

5 out of 5 stars 3 customer reviews

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Product Details

  • Paperback: 208 pages
  • Publisher: BBC Books (June 6 2011)
  • Language: English
  • ISBN-10: 184990149X
  • ISBN-13: 978-1849901499
  • Product Dimensions: 13.3 x 1.3 x 18.4 cm
  • Shipping Weight: 281 g
  • Average Customer Review: 5.0 out of 5 stars 3 customer reviews
  • Amazon Bestsellers Rank: #30,532 in Books (See Top 100 in Books)
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Product Description

Review

"It's not often that you find a collection of mini cookbooks that inspires you with so much confidence, but My Kitchen Table's series of 100 recipes by various chefs is a classy production."  —Sunday Telegraph Magazine

About the Author

Mary Berry trained at the Paris Cordon Bleu, often appears on BBC cooking shows, and has written more than 40 cookbooks, including Cook Now, Eat Later and Cook Up a Feast.


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Top Customer Reviews

Format: Kindle Edition Verified Purchase
Just had to have this one. A pity it wasn't available in print as working from the iPad in the kitchen is not perfect - but it is better than nothing. It would be good if I could print a couple of the favourite recipes. The chocolate roulade is to die for!
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Format: Paperback Verified Purchase
A definite go to book for delicious bake goods. The smaller size makes it perfect for finding all sorts of fun recipes.
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Format: Paperback Verified Purchase
Love her recipes simple and delicious
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Most Helpful Customer Reviews on Amazon.com (beta)

Amazon.com: HASH(0xa9c10a14) out of 5 stars 14 reviews
9 of 9 people found the following review helpful
HASH(0xa9c365ac) out of 5 stars Reliable and down right honest receipes Aug. 8 2013
By Doris - Published on Amazon.com
Format: Paperback
I liked Mary Berry's books because her receipes are realiable and your bakes turn out exactly what Mary said. You will have a lovely bake if you follow her receipes faithfully. I baked cakes, biscuits and even attempted the more difficult bakes and it turn out heavenly.
9 of 9 people found the following review helpful
By eck - Published on Amazon.com
Format: Kindle Edition Verified Purchase
A great source of British fave desserts. Gives me some different options from the usual choices. And has some North American faves too.
9 of 10 people found the following review helpful
HASH(0xa9c367bc) out of 5 stars My baking Bible Aug. 31 2013
By Gloria Schofield - Published on Amazon.com
Format: Kindle Edition Verified Purchase
I love this cookbook! It's a tiny gem! I've never been into baking, but after watching The Great British Bakeoff, I wanted to try my hand at some home baked goodies. After watching and admiring Mary Berry on that show, I found this cookbook. Because it was NOT huge and encyclopedic, I bought it and began to work my way through the recipes that appealed to me most, starting with the simplest and working up to the more complex. Every one is a winner! No disappointments. Delicious, and, what's more important, clear and easy to understand, with handy key tips for serving and storing. I feel that this little cookbook has really allowed me to build up my confidence and thus my expertise/skill as a baker. The perfect baking primer - just learn by doing. Highly recommended!
4 of 4 people found the following review helpful
HASH(0xa9c369f0) out of 5 stars Great basics May 9 2013
By Tory - Published on Amazon.com
Format: Paperback
Simple and delicious by his is my "go to" for cakes. Really easy recipes that taste lovely and are very easy to follow.
2 of 2 people found the following review helpful
HASH(0xa9c36e28) out of 5 stars My British friend said it was the best she'd ever had May 17 2015
By Christine Beutner - Published on Amazon.com
Format: Paperback Verified Purchase
Although this volume is tiny, it's packed with to the point tips and recipes. American readers will need to do conversation of temperature and amounts, but these efforts will be well worth it!!
I promptly baked the first recipe, a Victoria Sanswich, following the converted recipe exactly. My British friend said it was the best she'd ever had!
I also purchased the first Brit Baking Challenge book- but The 100 is far superior

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