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101 Things to Do with Ground Beef [Spiral-bound]

Stephanie Ashcraft , Janet Eyring

List Price: CDN$ 11.99
Price: CDN$ 10.82 & FREE Shipping on orders over CDN$ 25. Details
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Spiral-bound CDN $10.82  

Book Description

Aug. 15 2006 101 Things
Everybody knows that meat loaf is the ultimate comfort food, but what else can you do with that easy-to-use, affordable, nutritious freezer staple? Here are 101 easy and delicious recipes to make the most out of ground chuck, hamburger, and turkeyburger.

Frequently Bought Together

101 Things to Do with Ground Beef + 101 Things to Do with Chicken
Price For Both: CDN$ 21.60

  • 101 Things to Do with Chicken CDN$ 10.78

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Product Details

  • Spiral-bound: 128 pages
  • Publisher: Gibbs Smith; 1 edition (Aug. 15 2006)
  • Language: English
  • ISBN-10: 1423600614
  • ISBN-13: 978-1423600619
  • Product Dimensions: 13.3 x 1 x 18.4 cm
  • Shipping Weight: 181 g
  • Amazon Bestsellers Rank: #500,091 in Books (See Top 100 in Books)

Product Description

About the Author

Stephanie Ashcraft, author of the original 101 Things To Do With A Cake Mix, has taught cooking classes based on the tips and meals in her cookbooks for almost twenty years. She lives in Tucson, Arizona.

Janet Eyring's interest in learning how to cook healthy, inexpensive meals without living in the kitchen inspired her to write a cookbook that relied on the ease of the slow cooker. She also teaches cooking classes at Macey's Little Cooking Theatre. She lives in Highland, UT

Inside This Book (Learn More)
First Sentence
Preheat oven to 375 degrees. Read the first page
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Front Cover | Copyright | Table of Contents | Excerpt | Back Cover
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