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365 Recipes for Babies, Toddlers & Children [Paperback]

Bridget L. Wardley


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Book Description

Nov. 15 2005 The Big Book Series
This title gives inspirational and practical suggestions for everyone wanting to give their children nutritious and adventurous meals. A child's first six years can be an exciting culinary journey which takes him or her from mashed banana, through home-made pizza, to their first mild curry. By introducing our children to a wide variety of tastes from an early age, we can help them to grow into a lifelong habit of intelligent eating. Making the dishes ourselves, we can give them foods that we know are nutritionally balanced in every way. In "The Big Book of Recipes for Babies and Toddlers", expert paediatric dieticians Bridget L. Wardley and Judy More present a delicious food idea for every day of the year. The book is broken down into five parts; part one emphasizes the importance of healthy eating in children - for fighting infection, building strong bones and teeth, and helping neural development; part two covers weaning, giving practical advice on weaning techniques as well as 50 different "first food" recipes; part three focuses on 1-2 year olds; part four suggests breakfasts, lunches, dinners and snacks as well as sections on packed lunches and healthy party treats for 3-6 year olds; part five provides a selection of 7-day meal planners. The emphasis is on practical parenting throughout - the recipes are quick and easy to make (no complicated measurements or methods), and are guaranteed to give enjoyment to your growing family.

Product Details

  • Paperback: 224 pages
  • Publisher: Duncan Baird Publications (Nov. 15 2005)
  • Language: English
  • ISBN-10: 1844830365
  • ISBN-13: 978-1844830367
  • Product Dimensions: 18 x 29.7 cm
  • Shipping Weight: 739 g
  • Amazon Bestsellers Rank: #671,623 in Books (See Top 100 in Books)

Product Description

About the Author

Bridget L. Wardley is a consultant pediatric dietitian and the author of Handbook of Child Nutrition.

Judy More is a pediatric dietitian and was recently chair of the pediatric group of the British Dietetic Association. --This text refers to an out of print or unavailable edition of this title.


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Amazon.com: 5.0 out of 5 stars  1 review
2 of 2 people found the following review helpful
5.0 out of 5 stars Love This Book! July 5 2010
By Mama V - Published on Amazon.com
Format:Paperback|Verified Purchase
I wanted to begin to prepare fresh food for my infant son instead of feeding him jarred baby food and I ordered this book. It is absolutely wonderful and he has loved each dish that I have prepared. It provides great nutritional advice and suggestions for foods that are important at each stage of an infant and toddler's development.

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