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Beginning, appropriately enough, on New Year's Day with a divine luncheon in a quaint restaurant, Mayle sets the scene and pits his British sensibilities against it. "We had talked about it during the long gray winters and the damp green summers," he writes, "looked with an addict's longing at photographs of village markets and vineyards, dreamed of being woken up by the sun slanting through the bedroom window." He describes in loving detail the charming, 200-year-old farmhouse at the base of the Lubéron Mountains, its thick stone walls and well-tended vines, its wine cave and wells, its shade trees and swimming pool--its lack of central heating. Indeed, not 10 pages into the book, reality comes crashing into conflict with the idyll when the Mistral, that frigid wind that ravages the Rhône valley in winter, cracks the pipes, rips tiles from the roof, and tears a window from its hinges. And that's just January.
In prose that skips along lightly, Mayle records the highlights of each month, from the aberration of snow in February and the algae-filled swimming pool of March through the tourist invasions and unpredictable renovations of the summer months to a quiet Christmas alone. Throughout the book, he paints colorful portraits of his neighbors, the Provençaux grocers and butchers and farmers who amuse, confuse, and befuddle him at every turn. A Year in Provence is part memoir, part homeowner's manual, part travelogue, and all charming fun. --L.A. Smith
After visiting Provence this September, I had to read this book describing the land, the way of life and all the zany but fascinating characters that lived in this area as... Read morePublished 5 months ago by glowbug
Such skill with words, the author took me there and thoroughly entertained me. Also made me hungry! A great story!Published 12 months ago by Terry Smith
A lighthearted whimsical look at life in a wonderful place. Makes you want to go. An easy read but a great journey.Published 14 months ago by JRM
I read this book before, during, and after we toured Provence and absolutely loved it. It's one of those books one keeps to read again when one feels nostalgic about this magical... Read morePublished 18 months ago by Elizabeth Waugh
Come on Amazon, $15.99 for the kindle edition? Are you serious????? We're talking about an electronic book here, no printing, no paper, no warehouse. Shamefull!Published 21 months ago by Amazon Customer
I am French, and I don't mind laughing about French people, I often do.
But this book is total nonsense, the author doesn't understand anything, probably because he doesn't... Read more
It's and older book, but is an easy read, and very humorous and well written. It's one of those laugh out loud books!Published on April 2 2013 by Peggy
Funny and very well written. The way Peter Mayle describes how the French have this love affair with food is hilarious.Published on March 8 2013 by Real Bedard