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Featuring a unique, ergonomic handle, the AccuSharp fits neatly in either hand to accommodate both right- and left-handed users, and it includes a full-length guard that protects your fingers throughout the sharpening process.
Fast, Effective Sharpening
To get started sharpening, you simply place your knife on a table or counter top with the cutting edge up. Hold the knife handle securely with one hand. Then let the "V" notch on the sharpener straddle the blade, and use your thumb to apply light pressure as you draw the AccuSharp down past the point of the blade.
When you first use the AccuSharp on a blade, several passes may be required to make sure that your knife's cutting angle conforms to the AccuSharp angle. But once that angle is achieved the first time, it should take just two or three brief passes to put a sharp edge back on your knife--which means that sharpening fits into your busy schedule instead of interfering with it.
Dependable, Long-Lasting Construction
To deliver years of reliable use, AccuSharp sharpening blades are crafted from diamond-honed tungsten carbide, one of the hardest known materials. And because even the toughest industrial-quality blades eventually begin to show wear, AccuSharp's unique design allows you to reverse the blade to double its life span. Most users report an average of five to 10 years between blade replacements, which means that it's easy to ensure that your sharpener will be ready to go when you need it.
AccuSharp Knife Sharpeners will not rust, and they can be cleaned easily with soap and water or in your dishwasher.
What's in the Box
AccuSharp 001 Knife Sharpener
Now my wife can handle kitchen knife sharpening as well, great design.Published 20 days ago by carlsun
The AccuSharp works well for creating a usable edge that I feel a majority of people would be comfortable using, it will not create a razor level of sharpness however the edge it... Read morePublished 23 days ago by Cody 'wF' A.
It sharpens, what can I say? I don't know anything about knives and I certainly don't have anything expensive enough to be worth getting a stone (and knife sharpening lessons) for. Read morePublished 29 days ago by Amaryllis
Simple, inexpensive, and it works!
I've tried many knife sharpening systems over the years, but have avoided this type of carbide sharpener, having seen the damage inflicted... Read more
Freshens up cheap blades quickly. Don't use on your nice knives - this thing shaves off hunks of metal. Read morePublished 1 month ago by Danny