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Adventures in Food and Nutrition!: Teacher's Resource Portfolio [Paperback]

Carol Byrd-Bredbenner


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Book Description

Oct. 1 2003
Adventures in Food and Nutrition is a great resource for helping your students begin an exciting study of nutrition, food management, and preparation. The appealing, youthful writing style and colorful photographs draw students attention. The lower reading level makes this text an excellent choice for younger students and introductory classes. Interesting features appear throughout the text to encourage students to use math and science concepts as they consider the link between nutrition and health. These features also introduce students to innovations in food technology, increase their appreciation of diverse cultures, and motivate them to explore careers. In addition, problem-solving scenarios empower students to develop critical-thinking skills as they apply learning.
--This text refers to the Hardcover edition.

Product Details

  • Paperback: 300 pages
  • Publisher: Goodheart-Wilcox Publisher; Tch edition (Oct. 1 2003)
  • Language: English
  • ISBN-10: 1566378389
  • ISBN-13: 978-1566378383
  • Product Dimensions: 7 x 29.2 x 28.6 cm
  • Shipping Weight: 2.1 Kg

Product Description

About the Author

Goodheart-Willcox is the premier publisher for Technical, Trades, and Technology; Family and Consumer Sciences; and Business, Marketing and Career Education. Goodheart-Willcox products are designed to train everyone from students through practicing professionals. Our books and supplements contain a wealth of information on the latest theories, techniques, tools, and operations for these subject areas. Whether the subject is automotive or child care, you will find numerous features throughout our textbooks to make learning easier. High-quality presentation, authoritative content, sound topic sequence, an abundance of illustrations, involving pedagogy, real-world examples, and appropriate readability are hallmarks of Goodheart-Willcox products. --This text refers to the Hardcover edition.

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