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This is the book I refer to when baking for someone who hates whole grain bread (my usual baking). James Beard has some wonderful and unusual recipes. Read morePublished on Feb. 7 2001 by "kangarex"
When I read James Beard's introduction to his very short chapter on sourdough breads, I wished I had not bought this book. Read morePublished on Aug. 7 2000 by Carmen Jakobs
Never having known a bread machine, this book for many years has provided me with an outlet for stress as good as a good run, wonderful and delicious bread for my family and the... Read morePublished on Feb. 26 1998
I have quite a few James Beard books. If you like his style, you won't be disappointed with this one-as usual, the instructions on technique and so on are very clearly presented,... Read morePublished on July 16 1997
This is my favorite simple bread book. The book I would buy for anyone interested in learning to bake yeast breads. Read morePublished on April 6 1997