I purchased this book for the macarons, but in paging through I found that there are so many luscious-looking sweets I want to make! Cannalés are all the rage where I live and there's even a recipe for those! So far, the only problem I've found with this Kindle version of the book is that there is no table of contents and no index (thus the 4 stars, which may or may not be seen as fair to the author but I'm rating the version of the book, too). It took me a while of paging through it to come to the macaron recipes. They start at about 42% of the way in. And of course, I think this is probably obvious, but I'll mention it anyway: the whole book is in French and all the measurements are in metric. My French isn't great, but I'm trying to improve it, so I'm up for the challenge. From what I can tell having read a few of the recipes, they're clear and well-written. I'll do a follow-up review after I've made a few of the treats.