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Brenda Davis and Vesanto Melina, both registered dietitians, are leaders in their fields and internationally acclaimed speakers and consultants. They are also the authors of the best sellers Becoming Vegan and The New Becoming Vegetarian and co-authored (with Cherie Soria) The Raw Food Revolution Diet in 2008. Rynn Berry is a food historian on vegetarianism and a featured speaker at international vegan/vegetarian world congresses.
As with 'Becoming Vegan', clearly the most exhaustive information source on the subject to date!Published 2 months ago by Brian J. MacLean
This is so much more than a simple raw food cookbook or commentary on raw food diets. I was surprised at the amount of information packed into this book. Read morePublished 18 months ago by PT Cruiser