Review
In Joanne Stepaniak's hands, veganism . . . infuses and informs every aspect of a full, flourishing human (and humane) existence. -- Tom Regan, Ph.D., Founder of The Culture and Animals Foundation and Author of Pulitzer Prize-Nominated The Case for Animal Rights
Joanne Stepaniak has long been one of the freshest voices on the social challenges . . . that arise for vegetarians and vegans. -- John Robbins, Author of Diet for a New America
Joanne Stepaniak has long been one of the freshest voices on the social challenges . . . that arise for vegetarians and vegans. -- John Robbins, Author of Diet for a New America
Book Description
In Being Vegan, renowned activist and award-winning on-line columnist Joanne Stepaniak presents the definitive Q&A primer on an often misunderstood life choice. Fielding questions from friends and foes, she describes how compassion, kindness, and mercy to animals can be integrated into everyday life. It covers living the vegan philosophy and ethic, discovering hidden animal products and ingredients, and more.
About the Author
Joanne Stepaniak, M.S.Ed., is a writer, an educator, a cooking instructor, and the author of several cookbooks, including The Saucy Vegetarian and Vegan Vittles.
