Benriner Japanese Mandoline Slicer, Green
|List Price:||CDN$ 58.23|
|Price:||CDN$ 38.68 FREE SHIPPING.|
|You Save:||CDN$ 19.55 (34%)|
- Mandoline slicer with heavy duty plastic body and 4 blades for consistently thin slicing
- Standard flat blade can be adjusted for thickness
- Fine-toothed blade for elegant vegetable garnishes; medium-toothed blade great for stir fry ingredients; coarse-toothed blade for chunky cuts
- Comes equipped with safety device, so fingers stay safe
- Hand washing recommended; made in Japan
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Color Name: Green
The Benriner Slicer is a professional piece of equipment that no chef should be without. Its sharp super high quality stainless steel blades provide a clean and sharp cut to any vegetable. It comes equipped with 4 different blades giving you the ability to slice in many various ways. The standard flat blade cuts perfect slices which can be easily adjusted for thickness. The fine toothed blade will help you create elegant vegetable garnishes for professional looking meals. Great for carrots, radishes, or any other firm vegetable. The medium toothed blade is excellent for quick and easy uniform stir-fry pieces that will cook up in a flash. Suitable for almost any vegetable - try onions, peppers, radishes, beets, zucchini, etc. The coarse toothed blade can make chunky and crisp cuts of vegetable or fruits. Great for potatoes, onions, radishes, cucumbers, carrots, apples, peaches, etc. The slicer also comes equipped with a safety device which comes in very handy when working with small pieces of produce. Helps to make good cooks better!
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Top Customer Reviews
My only real complaint is with the interchangeable inserts - they're not blades. Just hard metal spikes in the way of the blade. So because they are blunt spikes instead of razor blades the inserts end up tearing/shredding the food into strips (rather than actual slicing), and it is much harder to push food through these blunt spikes.
If I were to start over I would get the Swissmar Borner - The cut depth isn't infinitely adjustable, but the cutting inserts are actual blades, and the hand guard is better too.
Most recent customer reviews
This Mandoline slicer really saves me a lot of time and energy, easy to use, can adjust the thickness of food, I can even use it to slice thin lamb slices, definitely recommend it!Published 9 days ago by Viola
Instructions in both Japanese and English thankfully. Very easy to use and clean. Floss to fairly flat storagePublished 10 days ago by Heather Baverstock
Works well, but is a little difficult to use. The bottom adjustment screw stops it from sitting flat. The guide / safety handle could be better.Published 26 days ago by Jason Rider