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Donna Washburn and Heather Butt are bestselling authors, food stylists and recipe developers. Their previous gluten-free books have 150,000 copies in print, and their bread machine books have over 300,000 copies in print.
Easy recipes to follow and since they are made specifically for Canada that is just a bonus. Read it you will like it.Published 3 days ago by canuck50
We haven't tried many of the recipes here, but I was happy to see how easy it was to make them work with our breadmaker, with all the numbers lining up about sizes and settings. Read morePublished 1 month ago by Paul D Gemmell
Great recipes with detailed instructions and has different sections for different types of bread (sweet, savoury, holiday). Read morePublished 2 months ago by IWY