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Best Recipes Ever from Canadian Living and CBC: Fresh, Fun & Tasty Tested-Till-Perfect Recipes From the Hit Show [Paperback]

Canadian Living
4.6 out of 5 stars  See all reviews (5 customer reviews)
List Price: CDN$ 29.95
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Book Description

March 15 2011 Canadian Living
Catch up with Kary Osmond, the host of CBC Television’s show “Best Recipes Ever” as she explores Canadian Living Magazine’s recipe library and cooks up mealtime solutions for busy home cooks. For 35 years, Canadian Living has been developing creative meal solutions for Canadian families. Whether you’re entertaining or eating a family meal on Wednesday night, the Test Kitchen has meal solutions that taste great and are easy on the cook. This collection showcases all of the recipes featured in the show’s first and second seasons. Peppered with helpful tips and friendly advice, it gives readers the tools they need to make delicious, low-fuss meals at home for any occasion. • Tested-till-perfect recipes • Recipes for every course, from appetizers to desserts • Written for home cooks, with a focus on clarity for easy, no-stress preparation • Canadian sources, products and typical home-cooking techniques • Inspiring full-colour photos • Recipes reflect Canadian multiculturalism, with a broad spectrum of dishes inspired by different groups and traditions • Full nutrient analysis of each recipe • Added-value from cover to cover: full index, family-friendly recipes, plenty of tips and helpful advice • Reputation of The Canadian Living Test Kitchen's food experts

Frequently Bought Together

Best Recipes Ever from Canadian Living and CBC: Fresh, Fun & Tasty Tested-Till-Perfect Recipes From the Hit Show + Best Recipes Ever from Canadian Living and CBC, Volume 2: More Fresh, Fun & Tasty Tested-Till-Perfect Recipes From the Hit Show + In the Kitchen with Stefano Faita: Over 250 Simple and Delicious Everyday Recipes
Price For All Three: CDN$ 53.84

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Product Details

Product Description

About the Author

The Canadian Living Test Kitchen combines the talents and expertise of Canada’s top food specialists in the country’s largest media test kitchen. These specialists research, develop, test and retest recipes to make your cooking life easier and more pleasurable

Excerpt. © Reprinted by permission. All rights reserved.

Cranberry Flax Muffins
These muffins are filled to the brim with dried fruit and flaxseeds. If cranberry isn’t your fruit, switch it up by using dried cherries or chopped dried apricots instead.
1 cup (250 mL) flaxseeds
1 cup (250 mL) all-purpose flour
1 cup (250 mL) whole wheat flour
1 cup (250 mL) natural bran
1 tbsp (15 mL) baking powder
1 tsp (5 mL) each baking soda and cinnamon
½ tsp (2 mL) salt
2 eggs
1½ cups (375 mL) buttermilk
1 cup (250 mL) packed brown sugar
⅓ cup (75 mL) vegetable oil
1½ cups (375 mL) dried cranberries
Set aside 2 tbsp (30 mL) of the flaxseeds. In food processor, finely grind remaining flaxseeds; transfer to large bowl.

Add all-purpose and whole wheat flours, bran, baking powder, baking soda, cinnamon and salt; whisk to combine.

Whisk together eggs, buttermilk, sugar and oil; pour over dry ingredients. Sprinkle with cranberries; stir just until combined.

Spoon into 12 greased or paper-lined muffin cups; sprinkle with reserved flaxseeds. Bake in 375°F (190°C) oven until tops are firm to the touch, about 20 minutes. Let cool in pan on rack for 5 minutes. Transfer to rack; let cool completely.

Makes 12 muffins.

Per muffin: about 338 cal, 8 g pro, 12 g total fat (1 g sat. fat), 54 g carb, 7 g fibre, 32 mg chol, 315 mg sodium. % RDI: 12% calcium, 25% iron, 2% vit A, 5% vit C, 29% folate.

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Customer Reviews

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Most helpful customer reviews
1 of 1 people found the following review helpful
5.0 out of 5 stars This is the book with Chef Kary Osmond April 30 2014
By Julian
Verified Purchase
She used to host the Best Recipes Ever book. If you want to make a replica dish of the show you will find it here. Soups, appetizers, main courses, desserts and beverages, you got it here. Must-have for anyone with a gourmet touch.
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5.0 out of 5 stars Five Stars July 2 2014
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This is a great cookbook.
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5.0 out of 5 stars best recipes June 5 2013
By teri
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best cookbook ever-i miss her tv show and wish she had written another cookbook. simple,easy to make, and very delicious.teri.
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12 of 17 people found the following review helpful
3.0 out of 5 stars good May 21 2011
By Angele
These recepies are practical & diverse. Most of them are fast & very tasteful. I like the way she uses different spices to make the basic ingredients taste so different & delicious.
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1 of 4 people found the following review helpful
5.0 out of 5 stars Great Service Jan. 13 2012
Verified Purchase
This was a Christmas present that I could not locate in my area. It was a very reasonable price and the shipping was very speedy.
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