|
||||||||||||||||||
|
||||||||||||||||||
|
||||||||||||||||||
Frequently Bought Together
Product Details
|
Product Description
Product Description
Biscotti, the delicate, flavorful Italian cookie that is sweeping the American cafe scene, is presented in all its understated glory in this collection of 30 delectable recipes, each illustrated with a charming watercolor. Perfect for dipping into a steaming cappuccino or as an accompaniment to ice cream or a glass of wine, biscotti are endlessly versatile. They can be covered with chocolate, embellished with spices or nuts or kept in their simple, sophisticated original form. Light and healthy, they adapt easily to both casual and formal occasions. Filled with tips on baking and serving biscotti, as well as with delicious historical anecdotes, this small-format cookbook is the perfect introduction to a classic Italian experience.
Ingram
Biscotti, the delicate, flavorful Italian cookie that is sweeping the American cafe scene, is presented in all its understated glory in this collection of 30 delectable recipes, each illustrated with a charming watercolor. Includes tips on baking and serving biscotti. 35 full-color illustrations.
Inside This Book
(Learn More)
First Sentence
Bravo biscotti! These tantalizing twice-baked Italian cookies are the new darling of confections. Read the first page
Front Cover | Copyright | Table of Contents | Excerpt | Back Cover
Bravo biscotti! These tantalizing twice-baked Italian cookies are the new darling of confections. Read the first page
Explore More
Concordance
Browse Sample PagesConcordance
Front Cover | Copyright | Table of Contents | Excerpt | Back Cover
Tag this product(What's this?)Think of a tag as a keyword or label you consider is strongly related to this product.
Tags will help all customers organize and find favorite items. |
What Other Items Do Customers Buy After Viewing This Item?
Customer Reviews
|
Share your thoughts with other customers:
|
||||||||||||||||||||||
|
Most helpful customer reviews
1 of 1 people found the following review helpful
5.0 out of 5 stars
A "must" for serious 'afternoon tea' afficionados!,
By A Customer
This review is from: Biscotti (Hardcover)
"Biscotti" is not only a great recipe book, but also an excellent reference source in regard to different cultures' ideas of dunkable treats. There are numerous recipes for biscotti (including one that's perfect for breakfast!), which are actually much easier to prepare than many people believe. I've tried several of the recipes, and have had wonderful, tasty results.
5.0 out of 5 stars
Molto Buono!,
By roseaubrey "roseaubrey" (Forked River, NJ United States) - See all my reviews
This review is from: Biscotti (Hardcover)
After trying several recipes from the book, The 50 Best Biscotti Recipes, and not liking them, I purchased this book and am in biscotti heaven! I just ate a slice of Biscotti Nocciole-Cioccolato, and it is excellent. I could dip this in melted chocolate, too! I baked Biscotti Toscani and Double Chocolate Decadence (with expresso coffee,) and both were mouth watering. Some of the prep time is lengthy, for I like quick and easy. But grating the zest of an orange, toasting the nuts, or making a little expresso is well worth the time.
5.0 out of 5 stars
Best Biscotti and easy to make,
By A Customer
This review is from: Biscotti (Hardcover)
This a great book. The recipes are easy and the results are great. The cookies are not hard like the store bought ones. You can actually eat them without dunking them in coffee. I make them every Christmas as gifts and everyone loves them.
Share your thoughts with other customers: Create your own review
Want to see more reviews on this item?
|
Most recent customer reviews |
Listmania!
Look for similar items by category
Look for similar items by subject
Feedback
Would you like to update product info or give feedback on images?
|
