I have been tending "high volume" bar for thirteen years. Over those years I have trained dozens of bartenders. This is the best reference guide that I have ever found on this subject. It is the only book I use.
Buller's book opens like a bar book should. Spiral bound, it lies flat for easy reading at the bar! Great tips even veteran bartenders can benefit from. No bull here - just common sense approach to "tending" your "stage".
Most Helpful Customer Reviews on Amazon.com (beta)
Amazon.com:5.0 out of 5 stars 3 reviews
15 of 15 people found the following review helpful
5.0 out of 5 starsBest reference guide ever.Aug 18 1999
By A Customer - Published on Amazon.com
Format:Paperback
I have been tending "high volume" bar for thirteen years. Over those years I have trained dozens of bartenders. This is the best reference guide that I have ever found on this subject. It is the only book I use.
8 of 9 people found the following review helpful
5.0 out of 5 starsTop Gun on the Bar Guns!Sep 27 1999
By A Customer - Published on Amazon.com
Format:Paperback
Buller's book opens like a bar book should. Spiral bound, it lies flat for easy reading at the bar! Great tips even veteran bartenders can benefit from. No bull here - just common sense approach to "tending" your "stage".
5.0 out of 5 starsBuller's Professional Course, Bar Drinks BookAug 7 2008
By Mrs. M. Mc Kenzie - Published on Amazon.com
Format:Paperback
Very accurate ingredients, measurements, equipment etc. A must have for any barperson - husband was delighted with it!