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Rosie Daykin, owner of Butter Baked Goods, is a passionate home baker who had dreamed of opening a bakery since she was six years old. After a successful career as an interior designer, she transformed her favorite hobby into a phenomenal success story when she opened Butter Baked Goods in 2007. The bakery now operates in two locations in Vancouver B.C., and Butter’s baked goodies can be found at over 300 retail locations across North America. Rosie lives in Vancouver with her husband, Paul; their daughter, India; two fat cats; and a small dog.
I can not get enough of this cookbook. I would highly recommend it to any baker. The cover and pictures are to die for you and the recipes are delicious. Read morePublished 24 days ago by AEL
I bought this for my daughter, who is the real baker in our house. After reading it, I have enough recipes noted that I would like to try that I still haven't decided to let it... Read morePublished 2 months ago by Beth
Bought this beautiful cookbook and in just one week I have been frolicking through the recipes! Love it! Back to basics of homemade baking with a delicious variety of recipes. Read morePublished 3 months ago by Lori Martin
Wonderful! We have a Butter Baked Goods tea shop in Vancouver too.Published 4 months ago by Susan Wilks
This book is great for new or experienced bakers, it has some wonderful recipies and is a great gift! Read morePublished 5 months ago by Giancarlo Marcelli
Nice book. Marshmallow recipe is nice and easy. Nanaimo bar recipe has an error. Calls for chocolate chips in the base, then later for the glaze, but no amount of chips are given... Read morePublished 6 months ago by Sandra
Wow, what a beautiful book. Not only are there a variety of really good recipes but the presentation is so pretty right down to the satin book mark. Read morePublished 6 months ago by m.s.