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COOKING LIGHT : COMPLETE COOKBOOK [Ring-bound]

COOKING LIGHT MAGAZINE

List Price: CDN$ 41.95
Price: CDN$ 33.56 & FREE Shipping. Details
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Book Description

April 1 2008 Cooking Light

It`s here! The most comprehensive Cooking Light collection of healthy and tasty recipes ever combined in one cookbook is now available in a kitchen-friendly ring-binder format, complete with 20 tabbed dividers, page lifters, and a bonus recipe chapter. Shrink-wrapped and specially packaged, the Cooking Light Complete Cookbook also has a bonus gift tucked into the front pocket: a free interactive DVD with 100 menu ideas, recipes, shopping lists, and how-to video clips inspired by the popular " Dinner Tonight" column in the magazine. Serving up a whopping 1,200 health-conscious, tasty recipes, 630 inspiring photographs, 750 kitchen secrets and shortcuts, plus 50 menus for everyday cooking and holiday entertaining, Cooking Light Complete Cookbook is THE most comprehensive collection ever by Cooking Light, America`s leading epicurean magazine and trusted authority on healthy cooking. Features: Handy new ring-binder format with dividers and page lifters plus FREE interactive DVD Bonus In Season recipe chapter features seasonal recipes and menus that highlight the Cooking Light way of life--cooking with nutritious whole foods that make it from the produce stand to your dinner table with ease The hardcover edition, the All-New Complete Cooking Light Cookbook, is a 2007 International Association of Culinary Professionals (IACP) Cookbook Awards winner


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Product Details

  • Ring-bound: 632 pages
  • Publisher: Time Home Entertainment; 1 edition (April 1 2008)
  • Language: English
  • ISBN-10: 0848731972
  • ISBN-13: 978-0848731977
  • Product Dimensions: 25.2 x 25 x 6.6 cm
  • Shipping Weight: 2 Kg
  • Amazon Bestsellers Rank: #310,776 in Books (See Top 100 in Books)

Product Description

From Booklist

Never marry a rock star. Lily discovers this the hard way when her husband's affair with a flighty actress is all over the newsstands. She escapes to London and the comforting arms of former flame and now just friend Carter. But trouble (and paparazzi) follow her. Dealing with the divorce is tough enough, but soon she is trying to save Carter from his crazy new girlfriend, too. Lockwood fans will recognize Lily as the impetuous younger sister from I Do (But I Don't) (2003), and big sis Lauren makes a hilarious cameo appearance. This novel has the same quick wit as Lockwood's earlier fare but isn't as sweet and sympathetic. Readers may not be able to relate to the trials of celebrity, but they will be able to relate to Lily's attempt to move on. It's the story of heartbreak and recovery at the heart of the novel that will draw readers in. Aleksandra Kostovski
Copyright © American Library Association. All rights reserved --This text refers to an out of print or unavailable edition of this title.

About the Author

Cooking Light, America's leading epicurean magazine and authority on healthy cooking, is dedicated to helping its more than 12 million readers eat smart, be fit, and live well. --This text refers to an out of print or unavailable edition of this title.

Inside This Book (Learn More)
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Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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Customer Reviews

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Most Helpful Customer Reviews on Amazon.com (beta)
Amazon.com: 4.6 out of 5 stars  34 reviews
23 of 24 people found the following review helpful
5.0 out of 5 stars Great recipes! July 18 2008
By Nancy Sederberg - Published on Amazon.com
Format:Ring-bound|Verified Purchase
Great variety of tasty recipes. Easy to prepare.
Recipes are easy to follow and ingredients are most often in my pantry.
18 of 18 people found the following review helpful
5.0 out of 5 stars Nice book June 25 2008
By Kelly Fine - Published on Amazon.com
Format:Ring-bound
This is another nice book from the Cooking Light people. Easy to follow and a broad range of recipes.
24 of 26 people found the following review helpful
3.0 out of 5 stars Get the The All-New Complete Cooking Light Cookboook: The Ultimate Guide from America's #1 Food Magazine (Cookbook) instead March 3 2010
By C. Lance - Published on Amazon.com
Format:Ring-bound|Verified Purchase
The All-New Complete Cooking Light Cookboook: The Ultimate Guide from America's #1 Food Magazine (Cookbook) is virtually identical to this one, only it takes up less space, and the font is larger which makes it easier to read. I made the mistake of buying both books, and since they are redundant, this one is going to charity. This book is ring-bound, which helps it lay flat. However, the pages tend to tear around the holes easily, requiring frequent repair with some type of reinforcement tape. I would pass on this one and get the other book instead.
22 of 24 people found the following review helpful
5.0 out of 5 stars One of my Favorite Cookbooks for Cooking Light!! Sept. 28 2008
By K. Diane - Published on Amazon.com
Format:Ring-bound|Verified Purchase
I have several cookbooks and used colorful stickers to highlight recipes that I have tried and love. Needless to say, I am using a lot of stickers for this cookbook! Here is a small list of recipes I've tried and really liked: Pumpkin Dip, Sour Cream Coffee Cake, Blueberry Pancakes, Buttermilk Cornbread, Crisp Crusted Catfish and Potato Gratin with Goat Cheese and Garlic just to name a few. I am looking forward to making their Grilled Sourdough Cheddar Melts this week.

This cookbook is filled with healthy cooking hints and the section on "In Season" cooking covers cooking and using fresh vegetables and fruits in their peak growing season. The Kitchen Companion section covers such topics as "How to Make Perfect Cakes" and "Quick Fix Appetizers". This is really a complete cookbook!! I use it and refer to it often!! I think you'll like it.
12 of 13 people found the following review helpful
5.0 out of 5 stars Great reference Jan. 25 2009
By yankinuk - Published on Amazon.com
Format:Ring-bound
I really enjoy using this book. My husband has been eating recipes from this book all week, and has loved everything. He doesn't even know he's eating healthy. I especially love that there are recipes for just two people or four people. That way I can cut them in half and not have too many leftovers. I also like the fact there is a time estimation for prep and cooking time, that way I can plan more time consuming recipes for the weekend and keep week nights quick and easy. I also find the nutritional information great so that I can keep my calories at a manageable level. It is a must for anyone training or watching what they eat. Even those like my husband who don't like keeping track find the food delicious and like the variety of ethnic cuisines. If you like the magazine, then you will love the book or I should say binder :)
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