California Kosher: Contemporary and Traditional Jewish Cuisine: Amazon.ca: Adatariel Staff Women's League, Women's League of Adat Ari El, Pearl Roseman: Books

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Customer Reviews

10 Reviews

5 star:		(7)
4 star:		(2)
3 star:		(1)
2 star:		(0)
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Average Customer Review

4.6 out of 5 stars (10 customer reviews)

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5.0 out of 5 stars I don't own this yet, Jun 16 2003

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ringo (California) - See all my reviews

This review is from: California Kosher: Contemporary and Traditional Jewish Cuisine (Plastic Comb)

I'm going to buy this cookbook just so I can find out why the table of contents has an entry for Yom Kippur.

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5.0 out of 5 stars Recipes You Can Count On!, Oct 18 2001

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Marci (South Florida) - See all my reviews

This review is from: California Kosher: Contemporary and Traditional Jewish Cuisine (Plastic Comb)

This cookbook is one of my most prized possesions! I refer to it for every holiday from menu planning to recipes. I have yet to find a recipe that was not wonderful! My favorites are Brisket in Foil, and the Roast Chicken with Farfel Stuffing for Passover. The Mock Chopped Liver is unbelievable, and the Plum Chicken is a Shabbat favorite at our house. This is a fabulous addition to your Jewish Cooking library... a "must have"!

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5.0 out of 5 stars The Best Kosher Cookbook You'll Ever Need, April 12 2001

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amybobamy "amybobamy" (Studio City, CA United States) - See all my reviews

This review is from: California Kosher: Contemporary and Traditional Jewish Cuisine (Plastic Comb)

Terrific traditional and contemporary cooking, with a lighter California twist. THIS IS THE BEST KOSHER COOKBOOK -- MAYBE THE BEST COOKBOOK OF ANY KIND WHATSOEVER -- THAT YOU MIGHT EVER OWN. Every recipe works, because the people who put it together genuinely triple-tested each entry, and if it didn't get A-plusses from all three cooks, it didn't get in. I probably own 50 cookbooks, and this is one of the top three I use! Try the chocolate marble squares, the sesame chicken, the apricot noodle kugel, the gefilte fish, the chicken soup, the honey cake . . .

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Most recent customer reviews

5.0 out of 5 stars The best cookbook I own; fabulous, fabulous!
I borrowed my mother's copy of this book...and still haven't given it back. If you've ever wanted to know how to make the perfect Jewish chicken soup, matzoh balls, brisket,... Read more

Published on May 25 2000

5.0 out of 5 stars Everything I have made was very tasty and very easy!
This is an excellent cookbook for anyone. I got mine as a wedding gift and use it more than any other cookbook. I find tehrecipes easy to make. Read more

Published on Nov 9 1999 by melynda schudrich (mschudrich@...