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fantastic book! great basics + many creative / unique recipes. if you like low sugar jams, as I do, this is the book for you. lovely matte photos. inspiring and funny. Read morePublished 4 months ago by lisa
Love it. Very well written and lots and lots of recipes. Can't wait to try all of them. :)Published 6 months ago by Geneviève
I am new to canning and I would of liked more photos showing the types of equipment you require for canning, so that I have both a written description with a approximate picture of... Read morePublished 23 months ago by Amazon Customer
Let me start out by saying this book is excellent. It provides fantastic original recipes and detailed instructions on how to safely preserve your food. Read morePublished on Aug. 3 2013 by rachelbee
I love this book for the casual, conversational directions. The author includes a bit of a preamble to each recipe, which contains a personal anecdote or helpful tips. Read morePublished on June 5 2013 by Megbo Meggins