- Hardcover: 192 pages
- Publisher: Viking USA (Aug 26 1997)
- Language: English
- ISBN-10: 0670873705
- ISBN-13: 978-0670873708
- Product Dimensions: 29.7 x 22.9 x 2.5 cm
- Shipping Weight: 1.2 Kg
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Amazon Bestsellers Rank:
#1,220,278 in Books (See Top 100 in Books)
- #98 in Books > Cooking, Food & Wine > Special Diet > Low Cholesterol
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Product Details |
Product Description
Book Description
Replete with lavish color photographs, a comprehensive cookbook surveys the history of chicken, turkey, and other poultry and offers a wealth of information on purchasing, storing, and cooking them, along with recipes. 30,000 first printing."
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Customer Reviews
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Most Helpful Customer Reviews on Amazon.com (beta)
Amazon.com:
5.0 out of 5 stars (3 customer reviews)
5.0 out of 5 stars
best chicken cookbook, Jan 22 2012
By ferro - Published on Amazon.com
This review is from: The Chicken and Poultry Bible (Paperback)
This is by far the best chicken cookbook i have seen. Not only does it have recipes but it has a few notes on the history of cooking with poultry.
5.0 out of 5 stars
a MUST!!!!, Jun 19 2011
By kathleen saw - Published on Amazon.com
Amazon Verified Purchase(What's this?)
This review is from: The Chicken and Poultry Bible (Hardcover)
I'm so happy I got this to add to my collection. I have the Pasta Bible, Cheese Bible and Italian Kitchen Bible! Like the rest, it is such a very interesting book and it is a keeper! Love, love, love this!!! Looking forward to more of the Bible Collection!
0 of 2 people found the following review helpful
5.0 out of 5 stars
The Chicken Bible, Nov 12 2009
By Linda Allen "wings of love" - Published on Amazon.com
Amazon Verified Purchase(What's this?)
This review is from: The Chicken and Poultry Bible (Hardcover)
Just like all the other books in this series, this is a great book! Well worth the money.
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