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Chocolate
 
 

Chocolate [Paperback]

Trish Deseine , Marie-Pierre Morel

List Price: CDN$ 24.95
Price: CDN$ 18.70 & eligible for FREE Super Saver Shipping on orders over CDN$ 25. Details
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Product Details

  • Paperback: 160 pages
  • Publisher: Whitecap Books; 1 edition (Aug 25 2006)
  • Language: English
  • ISBN-10: 1552858332
  • ISBN-13: 978-1552858332
  • Product Dimensions: 28.5 x 17.9 x 1.4 cm
  • Shipping Weight: 567 g
  • Amazon Bestsellers Rank: #326,849 in Books (See Top 100 in Books)

Product Description

Product Description

In every form -- cakes, flans, crusts, sprinkles, sauces -- chocolate is the national favorite. Chef Trish Deseine provides 100 easy and original recipes, each one accompanied by a truly mouthwatering photograph. The dishes are arranged into practical groupings, such as Chocolate with Crunch, Chocolate for Kids, Chic Chocolate and Chocotherapy.

This delicious collection includes a special section on the tricks and techniques and the various tools used in professional kitchens to carve, mold, melt and form chocolate to suit every possible need. From dainty to decadent, there is something in this book to fill every fantasy about chocolate.

The tasty selections include:

  • Honey-glazed chocolate madeleines
  • Chocolate granola
  • Chocolate body paint
  • Rolled chocolate cake.

About the Author

Trish Deseine is the author of two award-winning books, Food for Friends and I Want Chocolate, and the creator of a line of high-end utensils.


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Amazon.com: 5.0 out of 5 stars (2 customer reviews)

5 of 5 people found the following review helpful
5.0 out of 5 stars A chocolate lovers dream come true., Oct 31 2006
By Robert Busko - Published on Amazon.com
This review is from: Chocolate (Paperback)
This marvelous soft cover recipe book about chocolate by Trish Deseine with photographs by Marie-Pierre Morel will make your mouth water by just looking at the cover. When you open the book get ready to be tempted beyond your ability to say no. Recipes for Banoffee, Triple Chocolate Brownie Crunch, Emmanuelle's Chocolate Cake, Jean-Francois's Stuck Cake (the picture on the cover) and Butterfly Cupcakes will keep you busy. If none of those interest you then there are others that will.

Organized around units like Chocolate Tool Kit, Chocolate Nibbles, Classic Chocolate, Chocotherapy, Chocolate for Kids, Chic Chocolate, and Tricks of the Trade, Chocolate will make anyone an expert when cooking with chocolate. Chocolate would make a terrific Christmas gift.

A wonderful addition to any cooks library.

2 of 5 people found the following review helpful
5.0 out of 5 stars Eye Candy!!!, Nov 19 2006
By TheSuiteQueen - Published on Amazon.com
This review is from: Chocolate (Paperback)
This book was simply delicious - candy to the eyes - I enjoyed each page so much I actually went and ordered another copy!!! Needless to say - I love Chocolate!!!
 Go to Amazon.com to see both reviews  5.0 out of 5 stars 

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