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Cocina al Instante Asando [Hardcover]

Rick Rodgers (Author), Chuck Williams (Editor), Tucker & Hossler (Photographer)

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Product Details

  • Hardcover: 111 pages
  • Publisher: Degustis; Ill Tra edition (September 2007)
  • Language: Spanish
  • ISBN-10: 9707185104
  • ISBN-13: 978-9707185104
  • Product Dimensions: 20.6 x 25 cm
  • Shipping Weight: 635 g

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