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The Complete Vegetarian Cookbook [Paperback]

Susan Ward (Author)
5.0 out of 5 stars  See all reviews (1 customer review)

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5.0 out of 5 stars Delicious! Oct 25 2009
By Jolynwyvar Do'Urden
Numerous recipes from this cookbook have become favorites that I make on a regular basis. My favorites are the Classic Lentil, Tomato Potato Stew (with the addition of sage), the Linguini with Asparagus, Walnuts and Fresh Herbs (fantastic, we have it every second week),and the Quinoa Pilaf with Sunflower and Sesame seeds. The dishes are also easy to make and call for common ingredients.
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