- Paperback: 192 pages
- Publisher: Whitecap Books Ltd.; 1 edition (Nov 15 2010)
- Language: English
- ISBN-10: 1770500227
- ISBN-13: 978-1770500228
- Product Dimensions: 27.4 x 21.3 x 1.5 cm
- Shipping Weight: 839 g
- Amazon Bestsellers Rank: #360,962 in Books (See Top 100 in Books)
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Product Details |
Product Description
Product Description
Throughout his life, Cory Parsons has always had a sense of adventure, and a love for food and exotic cuisines. A diving accident at the age of 23 left him a quadriplegic but has done little to stop him from achieving his dreams. Cory is now a sports advocate and motivational speaker. With his first book, Cooking with Cory, Cory Parsons shows us that the only limit a person has to cooking is the limit you place on yourself. Filled with great recipes for entertaining and hosting friends, Cooking with Cory will inspire you to improve your cooking competence.
Motivate yourself with recipes like:
. Crispy Prosciutto and Artichoke Salad
. Coconut Chicken in a Basil Curry Sauce
. Cory's Wild Buffalo Penne Pasta
. Vanilla Balsamic Sundae
About the Author
Born in Kitimat, Cory now calls Nanaimo, BC home. On a fateful day several years ago Cory suffered a severe diving injury, which left him a quadriplegic. Having come through the journey of both emotional and physical suffering, Cory has emerged as an inspirational speaker to elementary school students and others with disabilities.
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