- Hardcover: 416 pages
- Publisher: Oxmoor House (Sep 11 2001)
- Language: English
- ISBN-10: 0848719972
- ISBN-13: 978-0848719975
- Product Dimensions: 27.7 x 21.8 x 2.8 cm
- Shipping Weight: 1.1 Kg
- Average Customer Review: 4.1 out of 5 stars See all reviews (8 customer reviews)
- Amazon Bestsellers Rank: #1,008,964 in Books (See Top 100 in Books)
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Product Details |
Product Description
Book Description
Cooking Light is the most popular cooking magazine in the United States, with a subscription base of more than 1.4 million. This book compiles over 800 recipes from the 2000 issues of the magazine, including main dish entrees, guilt-free desserts, ethnic-inspired meals, vegetarian options, and more. A complete nutritional analysis is included for every recipe.
From the Publisher
Cooking Light has compiled a year’s worth of recipes from the 2000 issues of the magazine. The result is one of the largest Cooking Light recipe books, with a variety of menus and tips for the health conscious reader. Special chapters are included to highlight favorite columns from the magazine: Inspired Vegetarian and Cooking Class. This is the most extensive light menu cookbook available on the market today.
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Customer Reviews
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Most helpful customer reviews
4.0 out of 5 stars
Annual Recipes - 2001 Cooking Light,
By A Customer
This review is from: Cooking Light Annual Recipes 2001: Every Recipe...A Year's Worth of Cooking Light Magazine (Hardcover)
The 2001 edition contains more wonderful low calorie, low fat recipes including new ones to experiment with on the weekend and some quick, easy recipes for during the week. Most of the ingredients are easy to find and affordable. My only complaint is that the chapters of the book are organized by month, not by course. It helps for great hints of something new during certain months (especially during the summer when you want something lighter), but it also makes it challenging to find something in particular. I believe there's an index in the back that helps.
5.0 out of 5 stars
Cooking Light never lets me down,
By
This review is from: Cooking Light Annual Recipes 2000: Every Recipe...A Year's Worth Of Cooking Light Magazine (Hardcover)
Cooking Light is the top cooking magazine in this country and this cookbook is a shining example of the reason why. You could never guess that these recipes where light and healthy. I read the magazine and having all the recipes for the year in one good spot is great and space saving...particularly in the shoebox I live in:-). Highly recommend all the books!
4.0 out of 5 stars
Easy Lemon Bars are Excellent,
By A Customer
This review is from: Cooking Light Annual Recipes 2000: Every Recipe...A Year's Worth Of Cooking Light Magazine (Hardcover)
The book is great. I have just started making some of the recipes. So far, they are all great. I highly recommend this book. I hope future editions have more photos.
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