First-time author and book publisher with close to twenty years experience as an illustrator and as an unpublished writer.
I can't praise this book enough. While many of the recipies call for generic ingrediants that won't taste exactly like the "real things", they won't damage your budget, and will... Read morePublished on Dec 23 2002 by Steven F. Scharff
Tired of reading books about saving money in the kitchen, only to find out it was written in the US, using ingredients either unavailable or in NO WAY considered inexpensive here... Read morePublished on Feb. 11 2002 by T. Rimmer
Although I just received this book today, it seems like a wonderful addition to any frugal cooking library. Read morePublished on Aug. 31 2001
This cookbook guarantees to help you cook complete meals for .33 to .67 each! It includes 700 made-to-be frugal recipes, including fast food versions, chocolate-coated snacks,... Read morePublished on Nov. 17 2000 by Rachel Paxton