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Cook's Illustrated Cookbook [Hardcover]

America's Test Kitchen
4.3 out of 5 stars  See all reviews (3 customer reviews)
List Price: CDN$ 43.95
Price: CDN$ 27.55 & this item ships for FREE with Super Saver Shipping. Details
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Cook's Illustrated Cookbook + The Science Of Good Cooking + America's Test Kitchen Slowcooker Revolution: One Test Kitchen. 30 Slow Cookers. 200 Amazing Recipes.
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Product Description

Cook's Illustrated Magazine has stood the test of time and distinguished itself among the pack by having a singular focus--developing recipes that work the first time and every time; it's as simple as that. For the first time since the magazine's inception, more than 2,000 of Cook's Illustrated's landmark recipes have been carefully compiled into a wide-ranging compendium that shows you how to make your favorite dishes better. A must-have collection for fans of Cook's Illustrated (and any discerning cook), The Cook's Illustrated Cookbook will keep you cooking for a lifetime--and guarantees impeccable results.

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Customer Reviews

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Most helpful customer reviews
6 of 6 people found the following review helpful
5.0 out of 5 stars Best allpurpose cookbook I own! Nov 25 2011
Format:Hardcover
I have been a fan of Cook's Illustrated for many years, recipes are delicious and reliable. This book is fantastic, I have made over a dozen recipes and all have been winners. I love this book so much I have given copies to my sisters and two best friends. A definite buy.
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2 of 2 people found the following review helpful
5.0 out of 5 stars Great book! Aug 10 2012
Format:Hardcover|Amazon Verified Purchase
I have been a reader of the Cook's Illustrated, Cook's Country and ATK publications for several years. Many of my old favorites (and some new ones) are in this book! I own a lot of cookbooks and enjoy reading culinary publications. I think everyone needs a good all-around cookbook and this is a really good one. In fact, this has become one of my 'go to' books and one of only a couple that I reference when looking for ideas.
The reason I like this book is that the recipes are well thought out (academic approach) and for the most part use fairly common ingredients.
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5 of 9 people found the following review helpful
3.0 out of 5 stars Not as good as the previous one Dec 10 2011
By wilbey
Format:Hardcover|Amazon Verified Purchase
The book arrived right on time. However, it is not nearly as organized and harder to read than the previous edition I have.
Today I got an email Notes from the Test Kitchen from America's Test Kitchen and it had a link for holiday cookies to Cook's Country website. The link worked, but the first recipe link I tried was for subscribers only. Went to my new Cook's Country cookbook -- and the recipe wasn't there. They don't even have a Christmas cookie (or Holiday cookie) section, BUT the previous edition does have a Christmas cookie section and appears to have all the recipes the new one has.
Getting the new one was a total waste of money for me, but for someone who doesn't have a Cook's Country cookbook it would be a god value.
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