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Cupcakes [Hardcover]

Susannah Blake , Martin Brigdale
2.0 out of 5 stars  See all reviews (1 customer review)

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Kindle Edition CDN $9.43  
Hardcover CDN $16.14  
Hardcover, Feb. 28 2007 --  
Paperback, Bargain Price CDN $4.63  
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Book Description

Feb. 28 2007
There's something irresistible about cupcakes, whether it's the pretty frosting or the childhood memories they evoke. Here, Susannah Blake offers a delightful collection of delicious little cakes. Begin with easy-to-make Simple Cupcakes. From classic Maple and Pecan Cupcakes to melt-in-the-mouth Orange and Almond Cupcakes, you won't be able to resist whipping up a batch. Celebration Cupcakes offer a new take on tradition. How about a tower of snowy-white Wedding Cupcakes, a plate of Christmas Cupcakes, or even adding some sparkle to your 4th July party with a plateful of Firework Cupcakes? When you need a little comfort, turn to indulgent Cupcakes. Gooey Chocolate and Hazelnut Cupcakes offer a taste of heaven, while Coffee and Praline Cupcakes make an elegant treat. For a simple dessert, whip up a batch of Fresh Fruit Cupcakes. *A truly irresistible collection of exquisite, easy-to-make recipes for parties, afternoon teas, or sheer self-indulgence. *Tempting photography by Martin Brigdale.

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Product Details

Product Description


BBC Good Food, Sainsbury's The Magazine, Olive, Delicious. --This text refers to an alternate Hardcover edition.

About the Author

Martin Brigdale is a well-known British photographer specializing in food. He has photographed many cookbooks in England and the United States, including Foods of Greece, The Mediterranean Pantry, Michel Roux Desserts, and French Country Cooking. He is an enthusiastic home cook and loves to travel.

Susannah Blake has written a number of books and her work also apppears in "She" magazine. A passionate traveler and diner, Susannah has been all over the world. She loves to draw on different cuisines, bringing together the ingredients, flavours, and techniques in her own relaxed and inspired approach to food.

Customer Reviews

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Most helpful customer reviews
2.0 out of 5 stars A bit disappointing Aug. 30 2010
By Claire
Format:Hardcover|Verified Purchase
Although there is a good assortment of recipes they are not the kind you can just pick out and make. They all use self rising flour something most people do not have on hand. Not really cupcakes suitable for kids. The pictures of the products are nice.
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Most Helpful Customer Reviews on (beta) 3.9 out of 5 stars  8 reviews
6 of 7 people found the following review helpful
4.0 out of 5 stars Simply beautiful March 21 2010
By J. Palmer - Published on
Format:Hardcover|Verified Purchase
Gorgeous and simple designs. This book has wonderful designs for the creative baker in you! The recipes are interesting and different although it may not be for everyone. You can always use boxed cake mix for cupcakes if these recipes don't appeal to you. I really wanted the book for design ideas.
11 of 15 people found the following review helpful
5.0 out of 5 stars Simple, yet elegant May 12 2008
By K. Hopkins - Published on
This book is loaded with pictures of beautiful cupcakes that are easy to duplicate. There is a wide variety of creative ideas that are not only pleasing to the eye, but pleasing to the palate.
1 of 1 people found the following review helpful
5.0 out of 5 stars Such a cute book Nov. 6 2012
By Lisadreal - Published on
Format:Hardcover|Verified Purchase
A cute book, with my favourite strawberry cheesecake cupcake recipe! I go back to this time and time again, it doesn't have heaps of average recipes, just fewer good ones.
1 of 1 people found the following review helpful
3.0 out of 5 stars Mixed Jan. 8 2012
By Nancy - Published on
I just made the Chocolate Brownie birthday cupcakes, they did not rise. I have butter dripping from the liners and little puddles in each cupcake holder in the pan. I'm guessing 5 tablespoons of butter is way to much, any ideas on how to fix this?
I"m very disappointed with this recipe and not sure I want to continue with the only recipes.
I loved the Strawberry Cheesecake cupcakes in the book, it's the only other one I have made to date.
1 of 1 people found the following review helpful
1.0 out of 5 stars Save your money Nov. 2 2011
By Cupcake Guy - Published on
I wanted so much to love this book. The pictures are beautiful. I am only on the third recipie and already somthing is wrong. The recipies are not very good. All 3 cupcake recipies came out dry, hard, didn't rise, etc. They look NOTHING like the pictures. I just made the cherry and marzipan cupcakes (third in the book) and I coul tell with the batter (if you want to call it such) that it just wasn't going to work. The cupcakes did not rise much at all and look unappetizing. Save your money. The amount of batter cleary was not going to make 12 cupcakes. For some I added extra and for some I followed the directions. The extra batter ones came up to the top of the cup cake liner. The others only came up half way or three quaters way.
There are no instruction pictures if that is what you are looking for.
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