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Dead Meat
 
 

Dead Meat [Paperback]

Sue Coe
4.3 out of 5 stars  See all reviews (10 customer reviews)

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British artist Sue Coe is well known for her social and political paintings and illustrations, which appear regularly in such publications as the New York Times and the New Yorker. Her latest effort is the disturbing book Dead Meat, a visual record of Coe's visits to 40 slaughterhouses, cattle ranches, and hatcheries to document the grisly practices of the meat-packing industry. Although she was not allowed to photograph on the premises, she was permitted to draw and sketch, and much of this work is jarringly graphic. Incorporated with the artwork are her thoughts and observations laid out in diary form. Even if you don't agree with Coe's politics, this is social and political art at its most powerful, in the tradition of Goya, Daumier, and Rockwell Kent. --This text refers to the Hardcover edition.

From Publishers Weekly

Political artist Coe spent years visiting slaughterhouses and meat farms in the U.S., Canada and England, all the while drawing and writing about what she saw. The result is a fascinating and revealing portrait of the institutions behind the meat we eat. Coe's illustrations, which appear regularly in such publications as the New York Times and the New Yorker, have the sharply lined, affecting realism of a Diego Rivera mural. Her first-person account is matter-of-fact, thoughtful and engaging. Coe's book is political, and she clearly hopes it will make readers think twice about what they put into their mouths, but she does not preach and is unafraid to confront her own complicity: "Every dollar I get drips with blood too," she writes. Her empathetic rendering of the workers she encounters is reminiscent of Studs Terkel at his best, and the parallels she draws between society's treatment of meat animals and its working classes are disturbing and convincing. Cockburn's introductory essay traces the history of the meat industry with his customary shrewd sociopolitical insight, but without falling into polemics. Dead Meat will appeal not just to those interested in animal rights, but to anyone who cares about how society functions.
Copyright 1996 Reed Business Information, Inc.

Inside This Book (Learn More)
First Sentence
The peculiar thing about living in Hersham was that St. Georges Hills, only a few miles away, was quite possibly the richest place per capita on earth. Read the first page
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Front Cover | Copyright | Table of Contents | Excerpt | Back Cover
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Customer Reviews

10 Reviews
5 star:
 (8)
4 star:    (0)
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Average Customer Review
4.3 out of 5 stars (10 customer reviews)
 
 
 
 
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5.0 out of 5 stars meet your meat, Nov 16 2003
By A Customer
This review is from: Dead Meat (Paperback)
Sue Coe's daring and disturbing voyages through the average day in the lives of the people and animals involved in the factory farming industry. This is the book that converted me to Veganism.

Though I am wary about drawing comparisons to the Holocaust, Sue Coe exposes the primitive, barbaribaric and ignorant side of 'civilized' human society that made the Holocaust to happen, the very same side of human nature that minute by minute allows the systematic torture, neglect and abuse of rights of sentient beings to go on, in secrect, out of sight of our dinner tables. The hellish world of factory farming is graphically exposed by first hand accounts and dark drawings.

To her credit Coe's accounts in the main remain focused and unsentimental, though one wonders how, with the things she witnessed, when her drawings alone are enough to get inside your head. This book should be categorised under 'Educational' and should be used as a text book in schools. Meat eaters, I challenge you not to defend your guilt in ignorance, educate yourselves, read this book.

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5.0 out of 5 stars Haunting Pictures, Dec 3 2001
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This review is from: Dead Meat (Hardcover)
Some of the pictures in this book will stay with you for a long time, some may even make meat-eaters turn vegetarian. But, even more so than the pictures, the description of the horror of factory farms - to the animals and the workers - will disgust anyone with a heart.
I reccommend this book to longtime vegetarians, new vegetarians, and also to people who are just interested in maybe trying vegetarianism.
(...)
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5.0 out of 5 stars Animal lovers unite., July 9 2001
By A Customer
This review is from: Dead Meat (Paperback)
If you are passionate about animals, you must read this book. The drawings alone tell the story. The introduction is very educational and will enlighten you. This book is very informative in the body and the drawings and a must read for anyone. It explains the horror that goes on in the slaughterhouses and even gives you a tour through them. I learned more from this book than any other in my personal library on this subject.
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