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Double Delicious!: Good, Simple Food for Busy, Complicated Lives Hardcover-spiral – Oct 26 2010


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Hardcover-spiral, Oct 26 2010
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Double Delicious!: Good, Simple Food for Busy, Complicated Lives + Deceptively Delicious: Simple Secrets to Get Your Kids Eating Good Food
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Product Details

  • Hardcover-spiral: 208 pages
  • Publisher: Cookbooks; Spi edition (Oct. 26 2010)
  • Language: English
  • ISBN-10: 0061659339
  • ISBN-13: 978-0061659331
  • Product Dimensions: 23.5 x 21.3 x 2 cm
  • Shipping Weight: 839 g
  • Average Customer Review: 3.8 out of 5 stars  See all reviews (10 customer reviews)
  • Amazon Bestsellers Rank: #160,012 in Books (See Top 100 in Books)

Product Description

About the Author

Jessica Seinfeld is the founder and president of Baby Buggy, a nonprofit organization dedicated to providing clothing and equipment to New York's families in need. She is the wife of Jerry Seinfeld, with whom she has three children. This is her first book.


Jessica Seinfeld es la fundadora y presidenta de Baby Buggy, una organización sin fines de lucro que provee ropa y equipamiento a familias necesitadas de Nueva York. Es la esposa de Jerry Seinfeld, con quien tiene tres hijos. Este es su primer libro.


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Customer Reviews

3.8 out of 5 stars

Most helpful customer reviews

1 of 1 people found the following review helpful By Michelle J. on June 23 2012
Format: Hardcover-spiral Verified Purchase
I recently bought both deceptively delicious and double delicious with high hopes. I began by reading thoroughly through the foreword and began preparing all the purees. And then the recipes...so far, Chicken Satay, Apple Crisp, Banana Chocolate Tarts, Lo Mein and Lemon Chicken. All of them were awful. I am a baker and the ability to follow a recipe isn't much of a challenge so human error is not a factor. Her overuse of margarine is disturbing as I would wager that putting butter (a naturally made ingredient) as opposed to margarine (a man made chemical concoction) would be a better choice to put into our children...or how about neither! All the food lacked flavour, the apple crisp was dry, the 'pastry' on the banana tarts was actually terrible and the Lemon Chicken tasted nothing like lemon! And the sauce didn't thicken so her measurements are off on a lot of her recipes. I will not be wasting my money in trying any further recipes...what a waste of money and now I have a freezer full of purees!
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2 of 2 people found the following review helpful By Melina on April 2 2011
Format: Hardcover-spiral
This book is great. We have a stack of cook books, and this is the only one we use.
It is teaching us how to hide vegetables in our meals. Even if you double the amount of puree, or substitute it for a different vegetable, all the recipe's we have had taste great. You just need to make sure that you have equipment suitable for pureeing a lot.
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2 of 2 people found the following review helpful By Kim Kwasnycia on March 28 2013
Format: Hardcover Verified Purchase
I love this book. I have a real picky eater and it has given lots of good recipes and tricks to get more nutrients into my families food. Would definitely pass on the name of the book to others.
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1 of 1 people found the following review helpful By Nin on June 4 2013
Format: Hardcover-spiral Verified Purchase
Love this series

I'm not going to write a novel about the products I buy, if they suck ill let people know but otherwise you get a 2-3 word review then this message
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1 of 1 people found the following review helpful By 2 CUPS A DAY TOP 500 REVIEWER on Jan. 3 2014
Format: Hardcover Verified Purchase
This was a gift and if I had seen it in the store I would not have bought it. Very basic recipes with puréed veggies.
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