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English Seafood Cookery Paperback – Oct 1 1988


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Paperback, Oct 1 1988
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Product Details

  • Paperback: 288 pages
  • Publisher: Penguin UK (Oct. 1 1988)
  • Language: English
  • ISBN-10: 0140467378
  • ISBN-13: 978-0140467376
  • Product Dimensions: 21.2 x 13.6 x 1.8 cm
  • Shipping Weight: 381 g

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Amazon.com: 1 review
For serious cooks, preferably UK based. Nov. 5 2012
By Elena Louise - Published on Amazon.com
Format: Paperback Verified Purchase
Not a pretty cookbook with lots of pictures. More of a book for someone seriously interested in seafood cooking.

Has some seriously useful 'how to' sections, many of the tips and methods working well with fish here in the US.

Someone unfamiliar with both sides of the pond might find the naming/types of fish and substitution a bit awkward.


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