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Essential Oils Analysis by Capillary Gas Chromatography and Carbon-13 NMR Spectroscopy Hardcover – May 22 2002

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Angelica seed oil is obtained by steam distillation from dried ripe fruits ('seeds' is an erroneous term) of Angelica archangelica L. (fam. Apiaceae (Umbelliferae)), which is cultivated in France, Germany, Hungary, The Netherlands and northern India. Read the first page
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