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Product Description
Review
Recipes that are sure to please your guests. (Canadian Press The Sudbury Star 20070620)
Shows you how to prepare more than 120 delicious dishes fast and economically. What a tasteful combination! (Today's Diet & Nutrition )
Shows you how to prepare more than 120 delicious dishes fast and economically. What a tasteful combination! (Today's Diet & Nutrition )
Product Description
It's a myth that cooking is complicated or takes a lot of time to be good. Here is a cookbook that will teach you how to use fresh and readily available West Coast ingredients to make deliciously simple Mediterranean and Asian-influenced dishes. There are lots of ideas for quick everyday meals, plus easy yet impressive special-occasion recipes such as Port Marinated Strawberries Wrapped in Prosciutto, and Almond Cranberry Biscotti. Great appetizers such as Zucchini Rounds Topped with Cambozola Cheese, and Japanese-Style Chicken Skewers with Ginger Sauce won't keep you in the kitchen for long. From his popular newspaper recipe column, food writer Eric Akis gives us food with flavor and flair for cooks of all levels.
(2008 08)
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Most helpful customer reviews
4 of 4 people found the following review helpful
5.0 out of 5 stars
Impressive, easy recipes for entertaining or Wednesday night,
By A Customer
This review is from: Everyone Can Cook: Over 120 Recipes for Entertaining Everyday (Paperback)
My mom gave me this cookbook for Christmas and I love it!!! The recipes are all simple to make, with ingredients I can even find in my little New Mexico town. At the same time they are impressive in taste and appearance making them great for entertaining. There is a recipe for grilled shrimp that makes my mouth water just thinking of it. There is a lamb shanks recipe that is wonderful and you HAVE to try the prosciutto wrapped pork loin recipe. The salsa verde might just make you cry, it's so good. I also like that most of the recipes can be prepared mostly in advance and either cooked quickly or go in the oven, leaving me available to actually talk to my guests. Buy this cookbook!
2 of 2 people found the following review helpful
5.0 out of 5 stars
easy, healthy and delicious,
By
This review is from: Everyone Can Cook: Over 120 Recipes for Entertaining Everyday (Paperback)
I've used this book regularly for over a year. Everything has turned out. I am a cookbook junkie, but this is one of the books I use, not just 'read'. I particularly love the roasted vegetables with chicken, lemon and artichoke hearts....Have gotten great compliments.
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Most Helpful Customer Reviews on Amazon.com (beta) Amazon.com:
5.0 out of 5 stars (1 customer review) 2 of 2 people found the following review helpful
5.0 out of 5 stars
Impressive, easy recipes for entertaining or Wednesday night,
By A Customer - Published on Amazon.com
This review is from: Everyone Can Cook: Over 120 Recipes for Entertaining Everyday (Paperback)
My mom gave me this cookbook for Christmas and I love it!!! The recipes are all simple to make, with ingredients I can even find in my little New Mexico town. At the same time they are impressive in taste and appearance making them great for entertaining. There is a recipe for grilled shrimp that makes my mouth water just thinking of it. There is a lamb shanks recipe that is wonderful and you HAVE to try the prosciutto wrapped pork loin recipe. The salsa verde might just make you cry, it's so good. I also like that most of the recipes can be prepared mostly in advance and either cooked quickly or go in the oven, leaving me available to actually talk to my guests. Buy this cookbook!
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