Vous voulez voir cette page en français ? Cliquez ici.

Have one to sell? Sell yours here
Tell the Publisher!
I'd like to read this book on Kindle

Don't have a Kindle? Get your Kindle here, or download a FREE Kindle Reading App.

Famous Faces, Famous Places, Famous Food / Victoria Brooks --- Stories About: Paul Bowles, Sir Arthur C. Clarke, Ian Fleming, Dick Francis, Graham Greene, Ernest Hemingway, Andre Malraux, Bob Marley, John Marquand, Robert James Waller .. [Paperback]

5.0 out of 5 stars  See all reviews (1 customer review)

Available from these sellers.


Formats

Amazon Price New from Used from
Paperback CDN $23.96  
Paperback, 2005 --  
Join Amazon Student in Canada


Product Details


Sell a Digital Version of This Book in the Kindle Store

If you are a publisher or author and hold the digital rights to a book, you can sell a digital version of it in our Kindle Store. Learn more

Customer Reviews

4 star
0
3 star
0
2 star
0
1 star
0
5.0 out of 5 stars
5.0 out of 5 stars
Most helpful customer reviews
5.0 out of 5 stars 98 recipes from the kitchens of landmark hotels July 16 2004
Format:Paperback
Great authors have always left their mark on their landscapes, and Victoria Brooks' Famous Faces, Famous Paces, Famous Food surveys the diverse lives, travels and culinary pleasures of a select, notable group, ranging from Sir Arthur C. Clarke and Ernest Hemingway, to Bob Marley and Robert James Waller. The deft blending of armchair travel, literary insights and 98 recipes from the kitchens of landmark hotels associated with the famous figures herein make Famous Faces, Famous Places, & Famous Food stand out from the crowd and very highly recommended.
Was this review helpful to you?
Most Helpful Customer Reviews on Amazon.com (beta)
Amazon.com: 5.0 out of 5 stars  1 review
5.0 out of 5 stars 98 recipes from the kitchens of landmark hotels July 16 2004
By Midwest Book Review - Published on Amazon.com
Format:Paperback
Great authors have always left their mark on their landscapes, and Victoria Brooks' Famous Faces, Famous Paces, Famous Food surveys the diverse lives, travels and culinary pleasures of a select, notable group, ranging from Sir Arthur C. Clarke and Ernest Hemingway, to Bob Marley and Robert James Waller. The deft blending of armchair travel, literary insights and 98 recipes from the kitchens of landmark hotels associated with the famous figures herein make Famous Faces, Famous Places, & Famous Food stand out from the crowd and very highly recommended.
Search Customer Reviews
Only search this product's reviews

Look for similar items by category


Feedback