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Fannie Flagg's Original Whistle Stop Cafe Cookbook: Featuring : Fried Green Tomatoes, Southern Barbecue, Banana Split Cake, and Many Other Great Recipes [Paperback]

Fannie Flagg
4.8 out of 5 stars  See all reviews (10 customer reviews)
List Price: CDN$ 20.00
Price: CDN$ 14.44 & eligible for FREE Super Saver Shipping on orders over CDN$ 25. Details
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Book Description

Sep 11 1995
"IT'LL MAKE FOR SOME MIGHTY FINE EATING."
--Fort Worth Star Telegram
After the tremendous success of her novel, Fried Green Tomatoes at the Whistle Stop Cafe, and the beloved movie that followed, author Fannie Flagg received thousands of requests from all over the world asking for recipes from the little cafe of her Alabama childhood that was the model for the cafe in her novel. Now, she joyfully shares those recipes, in what may well be the first cookbook ever written by a satisfied customer rather than a cook! Inside you'll find wonderful recipes for:
* Skinless Fried Chicken * Pork Chops with Apples and Sweet Potatoes * Baked Ham and Pineapple Rings * Baked Turkey with Traditional Cornbread Dressing * Black-eyed Peas * Fried Okra * Creamed Onions * Broccoli Casserole * Southern Cream Gravy * Fried Catfish * Scalloped Oysters * Down Home Crab Cakes * Beaten Biscuits * Corn Pones * Lemon Ice Box Pie * Kentucky Bourbon Chocolate Pecan Pie * And much more!
The recipes in Fannie Flagg's Original Whistle Stop Cafe Cookbook are all for delicious hearty happy food that comes with all sorts of things, from gravies to hot sauces (very often the secret's in the sauce). But most of all this food, and this book, comes with love.
"If you liked her novel, Fried Green Tomatoes at the Whistle Stop Cafe, and if you liked the movie they made from that novel, you'll like this cookbook....It's funny, just like Flagg."
--Richmond Times-Dispatch
"Recommended...All the traditional dishes are here, along with the author's irreverent, irresistible commentary on Southern cooking and culture."
--Library Journal

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Fannie Flagg's Original Whistle Stop Cafe Cookbook: Featuring : Fried Green Tomatoes, Southern Barbecue, Banana Split Cake, and Many Other Great Recipes + Fried Green Tomatoes at the Whistlestop Cafe + Fried Green Tomatoes
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Product Description

From the Publisher

I HAVE been to THE ORIGINAL ... but I promise you, the recipes in this cookbook are every bit as good!
Mark Bloomfield, Ballantine Sales

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Customer Reviews

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Most helpful customer reviews
5.0 out of 5 stars Great book for many reasons May 10 2004
Format:Paperback
I bought this book over 10 years ago because I was such a huge fan of the movie (and still am!). I also love to cook, and consistently, I pull this cookbook out more than any other. As others have recognized, this book contains those recipes that you wish you had from your own great-grandmother, and are all very practical but delicious.

Even if you never mixed up a single recipe, the humor and wonderful old photographs and stories in this book would be worth its price, and then some. I highly recommend it to anyone who is a fan of the movie, country cooking, or the South.

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By SEwing
Format:Paperback
No longer do I have to put store bought food in a piece of Pyrex and take it to a family reunion. I am happy to say that I can make all the delicious food from 'down home". The biscuits, gravy, pies, chicken and dumplings, the list goes on and on, all are easy to make with a short list of ingredients. Now, if I could learn to talk southern...
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5.0 out of 5 stars Good Eatin' Is Death to Yankees July 13 2003
By A Customer
Format:Paperback
Back home in Georgia, we'd get together and eat. Sometimes, we'd eat each other, but mostly we ate Momma's fried chicken, some of Gladis's potato salad, and a mess of Mother Burnside's turnip greens. . .We'd eat until we was about to bust. . .then we'd have homemade ice-cream and watermelon cooled in the stream. . .then we'd sit on the porch and just talk. . .

Ms. Flagg's cookbook calls back those days, when the parson would stop by for Sunday Dinner, and us kids would be jealous and angry because the reverend would ask us a bible study question, and the child that got it right would get that last runner < a chicken leg for you Yankee readers>. . . and if we missed, that leg went to the parson, and we went just a little bit hungry.

Ms. Flagg's recipes are "comfort food." Read as "Southern Comfort Food." Need a snack? Sipsey's "Fried Green Tomatoes" will lift you to realms unknown. Depressed? Try the "Chicken 'N' Dumplings." Go to taste heaven you never dreamed existed! And you think you know bar-be-que? You don't know jack, sailor. . .In the south, it's bar-b-q. . . And bar-be-que starts <starts, mind you> with half a hog. . .Yankess don't have hogs, they have "pigs," and there, as Shakespeare observed, "lies all the diference."

Buy this book. . .Eat some "good eatin'"

You yankees come down, ya hear. . .you'll go home fatter, happier, and a li'll bit fatter. . .but that boild stuff y'all eat. . .never gonna taste good again. . .

Y'all just remember. . ."Secret's in the Sauce!"

bookworm

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Most recent customer reviews
5.0 out of 5 stars YANKEES, BEWARE! This will kill y'all.
Lots of folk have read "Fried Green Tomatoes at the Whistle Stop Cafe," by Fannie Flagg. Even more have seen the movie, "Fried Green Tomatoes" <and was anybody else concerned... Read more
Published on Jun 29 2003 by Bookworm
5.0 out of 5 stars More than just a great cookbook, Much, much more!
I know how to boil water, but beyond that, I know nothing about cooking. However, I have the good fortune to be married to the best cook in the western hemisphere, and she loves... Read more
Published on April 15 2003 by Alfred N. Bibb
5.0 out of 5 stars Mmmmm Good !!!!!!
I was born/raised in the south and moved north 13 years ago. After moving into "yankee country" I began to search for a southern cookbook which had recipes I remembered from my... Read more
Published on Mar 4 2003 by K. Alphs
5.0 out of 5 stars What put the meat on Idgie's bones.
I bought this cookbook because I loved the movie (of course) and because I was a military wife at the time and living far away from my southern homeland. Read more
Published on July 1 2001 by "gottahaveabook"
5.0 out of 5 stars A cookbook worth reading!
This cookbook is worth reading! Wonderful, hilarious anecdotes both real and apocryphal abound in this cookbook. Read more
Published on July 10 2000 by Dan Barksdale III
4.0 out of 5 stars Old time Cooking
This book contains old receipes that have been passed down for generations or that you might have heard Aunts, or grandmothers talking about. Read more
Published on Jan 13 2000 by Carole J Vandergriff
4.0 out of 5 stars Cookbook has same flare as novels
If you enjoyed reading(or watching) Fannie Flagg's "Fired Green Tomatoes", you'll love the cookbook as well. Read more
Published on July 27 1999
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