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I HAVE been to THE ORIGINAL ... but I promise you, the recipes in this cookbook are every bit as good!
Mark Bloomfield, Ballantine Sales
Down home, simple cooking, heart of the home comfort food, simply delicious, no other way to describe it. Read morePublished 18 months ago by Linda McMullen
If nothing else reading little comments inside this book are worth price of this book .
Can't wait to try some of the recipes ( Never had fried green tomatoes ).
I bought this book over 10 years ago because I was such a huge fan of the movie (and still am!). I also love to cook, and consistently, I pull this cookbook out more than any... Read morePublished on May 10 2004 by A. Smith
No longer do I have to put store bought food in a piece of Pyrex and take it to a family reunion. I am happy to say that I can make all the delicious food from 'down home". Read morePublished on July 16 2003 by SEwing
Back home in Georgia, we'd get together and eat. Sometimes, we'd eat each other, but mostly we ate Momma's fried chicken, some of Gladis's potato salad, and a mess of Mother... Read morePublished on July 13 2003
This cookbook is worth reading! Wonderful, hilarious anecdotes both real and apocryphal abound in this cookbook. Read morePublished on July 9 2000 by Dan Barksdale III
This book contains old receipes that have been passed down for generations or that you might have heard Aunts, or grandmothers talking about. Read morePublished on Jan. 13 2000 by Carole J Vandergriff