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Fiesta!: A Celebration of Latin Hospitality
 
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Fiesta!: A Celebration of Latin Hospitality [Hardcover]

Anya Von Bremzen
5.0 out of 5 stars  See all reviews (2 customer reviews)

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From Library Journal

Von Bremzen was born in the Soviet Union and is the coauthor, with Welchman, of the well-known Please to the Table: The Russian Cookbook (LJ 12/90). But she's been fascinated by Latin culture and food, she says, since her Moscow childhood, when many of her friends were the children of Latin expatriates. The recipes in her lively new book come from South America, the Caribbean, and, to a lesser extent, Spain and Portugal. The first chapter includes drinks, dips, and snacks; the last one, called "Fiesta," offers Roast Suckling Pig, Catalan Christmas Pig, and other feast-day recipes. In between are recipes for every course. Though they may not always be particularly authentic versions of Latin dishes, they are enticing and mouth-watering. For most collections.
Copyright 1997 Reed Business Information, Inc. --This text refers to an alternate Hardcover edition.

Ingram

Recipes, articles, and photographs capture the zesty flavors of Latin food and the tradition of Latin hospitality, presenting such dishes as pollo al Jerez and skewered garlic shrimp and celebrating the culture of Spain and South America." --This text refers to an alternate Hardcover edition.

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5.0 out of 5 stars (2 customer reviews)
 
 
 
 
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5.0 out of 5 stars Truthful Recipes!, Jan 6 2003
By A Customer
This review is from: Fiesta!: A Celebration of Latin Hospitality (Hardcover)
If you truly enjoy the flavors of the Mexican culture...this book is for you. The format is clear. The final products taste exactly as you would expect per recipe and required spices. Have a good Margarita. Use the book. Have a memorable dinner!
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5.0 out of 5 stars Fiesta a celebration of latin hospitality, Jun 12 2000
By A Customer
Muy bueno, lo recomiendo. Las recetas son muy variadas y simples. Con gusto latino autentico. Incluye recetas Espanolas, Chilenas, Peruanas, Brasilenas, Puerto Riquenas y Venesolanas! Facil de reproducir platos tradicionales con productos encontrados en los Estados Unidos.
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Amazon.com: 5.0 out of 5 stars (2 customer reviews)

20 of 24 people found the following review helpful:
5.0 out of 5 stars Fiesta a celebration of latin hospitality, Jun 12 2000
By A Customer - Published on Amazon.com
This review is from: Fiesta! A Celebration of Latin Hospitality (Hardcover)
Muy bueno, lo recomiendo. Las recetas son muy variadas y simples. Con gusto latino autentico. Incluye recetas Espanolas, Chilenas, Peruanas, Brasilenas, Puerto Riquenas y Venesolanas! Facil de reproducir platos tradicionales con productos encontrados en los Estados Unidos.

8 of 11 people found the following review helpful:
5.0 out of 5 stars Truthful Recipes!, Jan 6 2003
By A Customer - Published on Amazon.com
This review is from: Fiesta!: A Celebration of Latin Hospitality (Hardcover)
If you truly enjoy the flavors of the Mexican culture...this book is for you. The format is clear. The final products taste exactly as you would expect per recipe and required spices. Have a good Margarita. Use the book. Have a memorable dinner!
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