From Library Journal
Copyright 2001 Reed Business Information, Inc.
From Booklist
Copyright © American Library Association. All rights reserved
Review
This book is a fascinating story of the grand obsession of the discovery and introduction of plants into European gardens. (Carolyn S. Dunn Science Books and Films 20011201)
Gorgeous ... hundreds of superior botanical illustrations reaching back several centuries. (Donna Seaman Booklist 20011201)
Spectacular examples of five centuries of botanical illustration taken from drawings and printed works in the Royal Horticultural Society's collection. (Daniel Starr Library Journal 20011202)
It's as though we were able to see the plant as it appeared. (Verlyn Klinkenborg New York Times Book Review 20011125)
A pleasurable journey through the history of botany and horticulture ... makes for a marvelous winter diversion for the gardener (Adrian Higgins Washington Post Book World 20011201)
A fascinating work of reference as well as a joy to behold. (Economist 20011210)
Unique and spectacular. (Maclean's 20011130)
It rests on deep knowledge enlivened by pictures by careful and often inspired artists over many centuries. (Raymond Sokolov Wall Street Journal 20020101)
Matches the passion of the flower lover with the scholar's command of fact and the artist's eye for grace. (Mary Ellen Snodgrass American Reference Book Annual 20020501)
Flora offers a garden of delights preserved forever on paper. (Jennifer Elizabeth Jenkins Victoria 20011203)
A coffee table book for the sophisticated green thumb. (Detroit News )
Book Description
With stunning illustrations from the Royal Horticultural Society's Lindley Library collection and concise text by Royal Horticultural Society archivist Dr. Brent Elliott, Flora tell the fascinating story of the worldwide botanical exploration undertaken over the past 500 years.
Founded in 1804, the RHS led the way in sending collectors around the world in search of new floral species, fostering the domestic cultivation of the garden flowers we know and love today. In the process the RHS has built an unrivaled collection of stunning artworks and rare books covering five centuries of plant history. The Society's Lindley Library is one of the world's finest horticulture archives, containing more than 250,000 paintings, illustrations and rare books.
The illustrations in Flora, many by the great names in botanical art, are notable not only for their historical value in charting the development of garden flowers, but also for their indisputable beauty and artistic merit. Flora is divided into six geographical sections: Europe; Middle East; Southern & Tropical Africa; Australasia & The Pacific; The Americas; and Asia. Biographies of the botanists and artists are also included.
The history of botanical illustration is long and broad. Today, the art is undergoing a renaissance: botanical illustrations are found on everything from greeting cards to wallpaper to expensive original artworks. This spectacular collection of Royal Horticultural Society illustrations will capture the attention of gardeners and art lovers alike.
About the Author
Dr. Brent Elliott is archivist of the Royal Horticultural Society. He is author of Victorian Gardens, The Country House Garden and Treasures of the Royal Horticultural Society.
Excerpt. © Reprinted by permission. All rights reserved.
Preface and Introduction
Preface
by Sir Simon Hornby
President of The Royal Horticultural Society
The passion for plant hunting, while never reaching the scale of the Gold Rush in California, has engendered manic characteristics among botanists over centuries. There have been distinct breeds of botanical adventurers: true botanists spurred on by scholarship, the thrill of the chase and breathtaking delight in the beauty of their discoveries; collectors, particularly the orchid hunters, driven by rivalry and the desire to claim a new species before anyone else; and commercial exploiters whose motive was greed -- to make money by introducing new plants to an enthusiastic and increasing band of amateur gardeners all over Europe.
Books have already been written about the plant hunters -- for much the time operating in very tough and difficult conditions -- yet this story is about the plants they brought to Europe. It is a story not only of plant discovery but also of the changing fashions in gardening that drove the demand for new introductions. From the early nineteenth-century onwards, the successful breeding of hybrids in large quantities by commercial growers added still further to the increasing number of new plants. Over the years, too, many plants have been lost in cultivation as the drive to gain commercial advantage from new introductions has intensified. Today, a study of RHS Plant Finder shows how out of hand this drive has become with some genera, but it is symptomatic of an obsession that has existed for hundreds of years.
The art of botanical drawing has a tradition of minute accuracy combined with freshness, portraying the beauty of nature in color and form of its plants. New introductions have been recorded with superb skill and artistry over the centuries, creating a signification historical record. That tradition continues today, as all over the world artists of outstanding ability record the introductions of plant breeders as well as species. In Flora, Brent Elliott uses illustrations from collections in the RHS Lindley Library to trace the introduction of plants over four and a half centuries. The combination of outstanding illustrations and fascinating text has produced a book of beauty and considerable horticultural significance.
Introduction
Until the 1560s, most plants grown in European gardens were native to Europe and the Mediterranean region. Reliance on western European natives did not mean, however, that the gardeners of the sixteenth century were starved of variety. Elizabethan enthusiasts collected double-flowered forms, interesting deformities, and multiple-colour varieties: double forms of cheiranthus and calendula; different colours of acanthus, aconites, achilleas (only now returning to a wide range of colours); striped aquilegias; lilies of the valley with red and pink flowers; carnations and primroses that exhibited hose-in-hose or other unusual patterns of flowering. Shakespeare commented on the fondness for variegation in The Winter's Tale, when Perdita calls striped gillyvors (gilliflowers) 'nature's bastards' because they are raised in cultivation rather than true to wild forms, and refuses to plant them in her garden. Polixenes reasons with her that the gardener simply follows nature's own methods in vegetatively propagating interesting variants:
- ... this is an art
- Which does mend nature, change it rather, but
- The art itself is nature.
- Per: So it is.
- Pol: Then make your garden rich in gillyvors,
- And do not call them bastards.
- Per: I'll not put
- The dibble in earth to set one slip of them.
- Which does mend nature, change it rather, but
The first great wave of plant introductions to reach western Europe came from the Turkish empire. From the 1560s onward, crocuses, leucojums, erythroniums, ornithogalums, cyclamens, hyacinths, lilies, fritillaries, ranunculus, and above all tulips, flowed into Europe. This influx of new flowers prompted the first organized programs for selecting and marketing flower varieties. The interest in oddities and colour variations, already evident with European plants like primulas and carnations, was reinforced by tulips, which produced new colour patterns with great ease (as a result of viral infection). Tulips were not the only flowers to excite the passions of plant enthusiasts. Hyacinths, too, became extraordinarily popular.
Not all these flowers were strictly speaking for garden use: the enthusiasts for new varieties -- 'florists', as they were then called -- were dedicated more to the show bench than to the flower garden. During the seventeenth and eighteenth centuries, societies sprang up -- first in England, and later on the continent -- for the specific purpose of competing in the production and display of new varieties. There came to be eight accepted categories of 'florists' flowers', which had their attendant societies of competitive growers: tulips, hyacinths, auriculas, polyanthus, carnations, pinks, anemones, and ranunculus. These continued to exercise the talents of gardeners well into the beginning of the nineteenth century.
Some American plants, among them the sunflower, had already arrived in Europe before 1600, but the real flood of ornamental plants from the New World began in the 1620s and continued for almost a century, bringing tradescantias, evening primroses, American strawberries, Virginia creeper, trilliums, rudbeckias, spiraeas, and Michaelmas daisies.
Gradually the North American introductions changed in emphasis, and trees and shrubs became the primary focus. But for the flower garden the major source of new plants was the Dutch colony at the Cape of Good Hope, and Leiden and Amsterdam became the center of introduction to Europe. Most of these plants moved straight into the new greenhouses that the wealthy were building. Here crassulas, mesembryanthemums, stapelias, and other Cape succulents were grown, along with proteas, pelargoniums, and Cape heaths, and the range of large-flowered amaryllis and crinums. Others, nerines, kniphofias, and zantedeschias, proved hardy outdoors.
Many of the popular introductions of the eighteenth century were confined to the glasshouse, and flowers grown outside fell from fashion. This was the heyday of the English landscape garden, when a pastoral scene of rolling lawn and water replaced flower beds as the means of organizing the precincts of a country house. Tree introductions were compatible with the landscape garden, but flowers were to a great extent irrelevant, and flower gardens were kept away from the principal views. This fashion spread throughout Europe from the 1770s and remained dominant in the early nineteenth century, when English gardeners began to bring back the flower garden near the house.
The eighteenth century had seen the development of the scientific expedition, with botanists and zoologists equipped to collect and bring back interesting new finds, so Australian plants began to enter cultivation even before any substantial European settlements were made. The name 'Botany Bay' indicates the importance ascribed to plant introductions from the new territory. As with South African plants, most of the Australian introductions went straight into the greenhouse and never emerged. Banksias, grevilleas, melaieucas, metrosideros, chorizemas, gompholobiums -- all flourished as part of domestic horticulture for those who could afford to grow under glass.
The greatest period in the improvement of greenhouses began in 1817, when the great horticultural authority John Claudius Loudon invented the wrought-iron glazing bar. Loudon had initially looked forward to the day when everyone could have a collection of tropical plants, but by the 1830s he had become chastened, and was recommending that 'oranges, lemons, camellias, myrtles, banksias, proteas, acacias, melaleucas, and a few other Cape and Botany Bay plants, are all that can with propriety be admitted into a small conservatory'. So, while the fashion for Australian plants faded, its legacy continued in the English greenhouse throughout the century.
By 1820 the nursery trade had become a significant commercial force, and the largest nurseries, like Loddiges' of Hackney and Veitch's of Chelsea, were able to mount their own collecting expeditions. The introduction in the 1830s of the Wardian case, a closely glazed case in which plants could be placed with some earth and water, forming a self-sustaining environment, revolutionized the business of transporting plants overseas. New plants began to flood into Europe. From the British colonies in India came rhododendrons; from the west coast of America came conifers and a slough of ornamental annuals; from Mexico came fuchsias and dahlias; from China came varieties of chrysanthemums, peonies, and camellias, the legacy of a long tradition of cultivation. And eventually, after opening to the West in 1854, Japan began to yield new irises and maples. Dahlias and chrysanthemums became the new florists' flowers of the age, sparking competitive societies into existence.
Just as important as the number of new species introduced was the sheer number of specimens. Once plants that had been regarded as rare specimens became sufficiently numerous, gardeners could take risks with them, exposing some to the winter to see how hardy they would prove. And so plants that had once been confined to the greenhouse, like rhododendrons and camellias, began to move permanently outdoors, and many half-hardy plants moved into the flower garden for the summer season, to return to protective cultivation in the winter. Meanwhile, the older florists' societies were dying out, despite periodic attempts to revive them. They were replaced by horticultural societies devoted to the newer introductions and less concerned with competitive variation.
A new concept had now been added to the plant enthusiast's repertoire: breeding. Once the existence of sexual reproduction in plants was established, its experimental use was initiated in the early eighteenth century, with Thomas Fairchild creating the first documente...