"A book that inspires creative and everyday use of the food processor, an appliance that is the foundation of a well-equipped kitchen." -Mary M. Rodgers, Cuisinart
"The Food Processor Bible is a culinary treasure. Norene Gilletz's expertise has been honed to fit easily into a 21st-century lifestyle so that the answers to every cook's questions are found within its covers. In my kitchen, it will be an indispensable reference and cookbook." -Ethel G. Hofman, kosher food specialist, and past president of the International Association of Culinary Professionals
--This text refers to an alternate Paperback edition.
Perhaps youre in the mood for mouth-watering Honey Glazed Chicken Wings. What about a scrumptious plate of Spicy Short Ribs? Or maybe youre tempted to try a slice of Chocolate Mocha Cake. A culinary bible, this cookbook promises to become dog-eared and food-stained within months.
The recipes feature readily available ingredients, simple enough for the beginner and sophisticated enough for the well-seasoned cook. Packed with practical tips, a Daily Food Use Guide and over 500 recipes, it is the essential cookbook to have with your food processor. From holiday dishes to those with an international flair, youre sure to find something to suit your taste.
This book has so many recipes and excellent instructions. Really like it.Published 8 months ago by Judy Bennett
We love it. Easy to use,quiet and powerful. Easy to clean and to put back together into its box. Highly recommended.Published 11 months ago by Benny
I bought the cookbook for my daughter and she loves it. she needed recipes for her new food processor so I got her this one.Published 17 months ago by Bev Hansler
Lots of recipes and information. A huge variety, great service , what's not to love? A must have book for anyone with a food processor!Published 19 months ago by JanieSue
One word: practicle ! you find EVERYTHING you need with all the tips and tricks necessary to use a robot properlyPublished 22 months ago by Martine Deschamp
I was looking more for a instruction on how to best way to use food processors, this book is more of a recipe book then a bible of food processor as a tool.Published on April 1 2013 by Rachelle R Leger