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"A keenly observed letter back home...the pleasure Knisley takes in food and company is infectious." -- Douglas Wolk, slate
"Charming." -- Publishers Weekly
"Wonderful....Read it and you will not be disappointed." -- Whitney Matheson, Usa Today --This text refers to an alternate Paperback edition.
Lucy Knisley is a recent graduate of the School of the Art Institute of Chicago and currently attends the Center for Cartoon Studies. During the month and a half she spent in Paris she estimates that she ate approximately sixty croissants, more than four hundred cornichons, and a metric ton of chocolate mousse. Born and raised in New York, she now lives in Chicago.
Visit www.stoppayingattention.com for more information. --This text refers to an alternate Paperback edition.