Eat fresh, eat localFor Anna Olson, eating is about community and in her hit Food Network show "Fresh with Anna Olson", she regularly creates mouth-watering meals that begin with inspiration drawn from local food producers and end when she shares the meal with family and friends. In Fresh with Anna Olson: Seasonally Inspired Recipes to Share with Family and Friends, Anna brings this food philosophy to your home with recipes from her show, unlocking the secrets to cooking simple and delicious dishes from fresh, seasonal and locally grown ingredients.
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About the Author
Anna Olson is the host of "Fresh with Anna Olson" on Food Network Canada. She is the owner of Olson Foods & Bakery in the Niagara region of Southern Ontario and the bestselling author of In the Kitchen with Anna, Sugar and Another Cup of Sugar.
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Most helpful customer reviews
7 of 9 people found the following review helpful
By L. Ward
I just finished writing out 4 recipes for a weekend Birthday party from Anna's new book that my daughter bought on the weekend. I'm getting one for myself and more for Christmas gifts.
By BigBook
This is a gorgeous book with many delicious simple recipes. Suffice it to say: if you are a fan of the show, you will like this.
To the reviewer boycotting the author because she endorses an artificial sweetener, 3 words for you: everything in moderation. Also find me scientific literature that deems sucralose to be dangerous when consumed in low doses...I think you will have trouble doing so...
To the reviewer boycotting the author because she endorses an artificial sweetener, 3 words for you: everything in moderation. Also find me scientific literature that deems sucralose to be dangerous when consumed in low doses...I think you will have trouble doing so...
5 of 24 people found the following review helpful
By BD.
While Anna Olson may be an established cook, author, and appliance advertiser, I cannot support easily the work of someone who endorses the sale and use of a medically dangerous sugar substitute.
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