Buy Used
CDN$ 0.01
+ CDN$ 6.49 shipping
Used: Very Good | Details
Condition: Used: Very Good
Comment: Ships from the USA. Please allow 2 to 3 weeks for delivery. Book shows a small amount of wear - very good condition. Selection as wide as the Mississippi.
Have one to sell?
Flip to back Flip to front
Listen Playing... Paused   You're listening to a sample of the Audible audio edition.
Learn more
See this image

Fresh Start for Poultry Mass Market Paperback – Dec 27 1997


See all 2 formats and editions Hide other formats and editions
Amazon Price New from Used from
Unbound
"Please retry"
Mass Market Paperback
"Please retry"
CDN$ 0.01

Unlimited FREE Two-Day Shipping for Six Months When You Join Amazon Student



Product Details

  • Mass Market Paperback: 84 pages
  • Publisher: Ivy Books; Reprint edition (Dec 27 1997)
  • Language: English
  • ISBN-10: 0804117012
  • ISBN-13: 978-0804117012
  • Product Dimensions: 11.4 x 0.7 x 17.8 cm
  • Shipping Weight: 91 g

Product Description

About the Author

Julee Rosso is the author of Great Good Food and Fresh Start and the coauthor of The Silver Palate Cookbook, The Silver Palate Good Times Cookbook, and The New Basics Cookbook, which total more than 5.5 million copies in print. An Inductee of the James Beard Foundation's Who's Who in American Cooking, she is a recipient of the Tastemaker Award.

Customer Reviews

There are no customer reviews yet.
5 star
4 star
3 star
2 star
1 star


Feedback