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Gluten-Free Baking Classics for the Bread Machine Paperback – May 23 2009


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Frequently Bought Together

Gluten-Free Baking Classics for the Bread Machine + 125 Best Gluten-Free Bread Machine Recipes + Zojirushi BB-PAC20 Home Bakery Virtuoso Breadmaker
Price For All Three: CDN$ 300.92




Product Details

  • Paperback: 72 pages
  • Publisher: Agate Surrey; 1 edition (May 23 2009)
  • Language: English
  • ISBN-10: 1572841044
  • ISBN-13: 978-1572841048
  • Product Dimensions: 1.3 x 18.4 x 22.9 cm
  • Shipping Weight: 159 g
  • Average Customer Review: 3.0 out of 5 stars  See all reviews (11 customer reviews)
  • Amazon Bestsellers Rank: #121,806 in Books (See Top 100 in Books)

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Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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Customer Reviews

3.0 out of 5 stars

Most helpful customer reviews

6 of 6 people found the following review helpful By Gilush on Nov. 28 2010
Format: Paperback
Before ordering this book I didn't check it out carefully enough. I was disappointed because I have a Cuisinart Bread Machine and this book is taylor made for the Zojirushi machine. As I am new to the world of using a machine I was looking for a book which could better serve my needs as a novice Cuisinart user rather than the Zojirushi user. Therefore I will be returning this book. Needless to say, I would have been thrilled of all the testing was done with my Cuisinart machine. No such luck!
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5 of 5 people found the following review helpful By Lois BT on Jan. 5 2012
Format: Paperback
I recently became gluten intolerant and had a terrible time finding fresh, affordable and tasty breads. After much research and conversations with friends, I decided to purchase this book along with a Zojirushi bread maker. Now that I understand what I need to have in stock in my home and how to store it, I can affordably and simply make fresh and THE BEST gluten free breads at home. No more stale, overpriced, cardboard-like gluten free breads! Thank you for a great, clear cookbook. The only other book you need is her baking cookbook!
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4 of 4 people found the following review helpful By Hilary on June 18 2012
Format: Paperback Verified Purchase
I was really excited about a cookbook for gluten free bread using a bread machine just for the convenience! But when I got this book I realized it was geared towards a specific type of bread machine that I don't have. I could try and figure out what all the directions mean and try find similar settings on my bread machine and I most likely will but it takes away from the convenience somewhat.
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3 of 3 people found the following review helpful By Jean-Marie on Feb. 15 2011
Format: Paperback
The directions and instructions in this book are very good. I have made a couple of the bread recipes and my husband is raving about the results. I don't have the same machine as used in the book, but I use the Whole Grains setting on my Black and Decker bread maker and the bread tastes and smells wonderful. This is a very good book to buy and use. I plan to try more recipes.
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1 of 1 people found the following review helpful By Helga Katrichak on Feb. 28 2014
Format: Paperback Verified Purchase
I guess I should have read the reviews before I bought the book. It is geared more toward one bread machine, which I don't own. I have a Cuisinart. Also, all the recipes use only one flour mix, not a variety. The mix is called Bread Flour Mix A , which lead me to believe there might be a Bread Flour Mix B - no such luck. It has a total of 72 pages, many of which are how to use the Zojirushi machine. If I had to do it again, I would not buy this book. Not worth the money.
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Format: Paperback Verified Purchase
If you thought you'll have to throw out your Bread Machine. Think again !! I just love the French bread !!
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