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Gluten-Free Cooking For Dummies [Paperback]

Danna Korn (Author), Connie Sarros (Author)
4.7 out of 5 stars  See all reviews (3 customer reviews)
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Gluten-Free Cooking For Dummies + Living Gluten-Free For Dummies + The Gluten-Free Bible: The Thoroughly Indispensable Guide to Negotiating Life without Wheat
Price For All Three: CDN$ 51.24

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  • Living Gluten-Free For Dummies by Danna Korn Paperback CDN$ 17.32

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  • The Gluten-Free Bible: The Thoroughly Indispensable Guide to Negotiating Life without Wheat by Jax Peters Lowell Paperback CDN$ 16.60

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Product Description

Product Description

Want to create tasty gluten-free meals and snacks? Gluten-Free Cooking For Dummies is loaded with more than 150 wheat-and gluten-free recipes. These sweet, spicy, and aromatic dishes prove that living the gluten-free lifestyle can be not only fun and easy, but delicious and nutritious too!

This practical, guide shows you how to select the right ingredients and prepare classic healthy dishes for breakfast, lunch, dinner, and dessert. You’ll find out what you can and can’t use in gluten-free cooking, learn to spot the hidden gluten in foods, discover surprising ways to save money when you go shopping, and even manage your weight. You’ll also learn how to convert your current favorite recipes to gluten-free delights using ingredients you probably already have in your kitchen. Discover how to:

  • Prepare your kitchen for gluten-free cooking
  • Shop for gluten-free products
  • Boost nutrition and flavor in your dishes
  • Get the kids involved in gluten-free cooking
  • Make any meal gluten free
  • Add color and nutrition at the same time
  • Cook gluten-free without a recipe
  • Do the “impossible”— gluten-free baking
  • Make gluten-free sandwiches, wraps, and pizzas
  • Create fabulous gluten-free fish, chicken, and meat dishes
  • Go gluten-free and vegetarian, too

Complete with delightful lists of gluten-free comfort foods, kid’s favorites, and ways to eat gluten-free while traveling Gluten-Free Cooking For Dummies is the best way yet to stay happy, healthy, well-fed, and wheatless!

From the Back Cover

More than 150 wheat- and gluten-free recipes

The fun and easy way to cook and eat well sans the gluten!

Want to create tasty gluten-free meals and snacks? This practical guide shows you how to select the right ingredients and prepare classic, healthy dishes, from breakfast to dinner to dessert. You'll understand what you can and can't use in gluten-free cooking, spot the hidden gluten in foods, save money when you go shopping, and even manage your weight.

Discover how to:

  • Prepare your kitchen

  • Shop for gluten-free products

  • Boost nutrition and flavor in your dishes

  • Get the kids involved

  • Make any meal gluten-free

See all Product Description
Inside This Book (Learn More)
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Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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Average Customer Review
4.7 out of 5 stars (3 customer reviews)
 
 
 
 
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4.0 out of 5 stars An information book, Mar 11 2012
This review is from: Gluten-Free Cooking For Dummies (Paperback)
I have type 2 diabetes along with celiac disease, and at times it's hard to think of some thing to eat that is gluten-free and will not put up my blood sugar. This book gives me good ideas.
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5.0 out of 5 stars Gluten Free For Dummies, Feb 20 2012
This review is from: Gluten-Free Cooking For Dummies (Paperback)
Excellent book! So much information given on how to proceed to be gluten free. And so many great recipes for every type of food and for every meal.
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5.0 out of 5 stars Dummies Books - how good are they? Korn and Sarros wrote it!, Nov 23 2009
By 
GF84 "Marie" (Vancouver, British Columbia Canada) - See all my reviews
(TOP 1000 REVIEWER)   
This review is from: Gluten-Free Cooking For Dummies (Paperback)
Picked this up for some donations within our chapter and thought Donna Korn and Connie Sarros are leaders in their cooks they put out - this book has to be great! And sure it is! Toned down for those new to the diet it covers what you need and cooking gluten free in its basic form. Great for people starting out. These Dummies books are attracting high end authors these days and are well worth thet discounted price to get mainstream recipes to get you started. Fun book to have - in fact I bought myself a copy as they were 50% off!
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