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Jennifer Katzinger is the former owner of the popular Seattle gluten-free and vegan Flying Apron Bakery (www.flyingapron.com). She is the author of Flying Apron's Gluten-Free & Vegan Baking Book (2009) and Gluten-Free & Vegan Holidays (October 2011). The author makes her home in Seattle, WA.
Beautiful recipes in this book.
Very well done , simple to understand and very unique.
I love this book!!
I have made 4 recipes in this book so far. They all turned out great! They rose nicely and tasted better than any gluten free bread I have ever tried. Read morePublished 11 months ago by Jennifer Edwards
This recipe book is awesome!
The recipes are easy to make and the breads are delicious. This book is THE book everyone who wants to make easy gluten-free and vegan breads.
The topic is new to me, and it gave me great insight just to read, let alone bake with it. Getting my kitchen stocked, and looking forward to baking. Hoping the recipes turn out.Published on Aug. 2 2013 by Lora Jodoin