After reading this new book by celiac nurse specialist Shelly Stuart, RN, what shines through above all is her true understanding of the complex nature of gluten-related illnesses, and her heartfelt compassion for patients who suffer from them. Her book is extremely well researched and documented, and as a registered nurse and celiac, Ms. Stuart is able to use her strong patient teaching experience to clearly educate the reader about even very complicated health issues. She provides excellent explanations of leaky gut and the pathophysiology of celiac disease, and she is one of the first clinicians to write in-depth about non-celiac gluten intolerance. Always citing clinical evidence, she makes the important point that immune-mediated reactions can and do occur in non-celiac gluten intolerance, too. She accurately describes pancreatic insufficiency, which can accompany celiac disease, and makes the important point that this condition can persist even after diagnosis and transition to a gluten-free diet. Her discussion of the many, varied health disorders associated with celiac disease is very comprehensive. But one of the most compelling aspects to "Gluten Toxicity" is the many important questions asked regarding the future of clinical research. Ms. Stuart makes it crystal clear that we need to know much more about the physical and mental health manifestations of gluten-related illness. This can only come about by increasing awareness both within the medical and research communities, and throughout each of our own families. We must all become advocates for greater testing and more accurate diagnosis.
Shelly's personal story, woven throughout the book, adds interest and a personal appeal, but never attempts to substitute anecdote for the hard science she relies on. In fact, at first glance, the book seemed rather technical to me, and I thought it would be best-suited for clinicians. But after reading through to the end, I was impressed enough to change my mind. This is an excellent resource, offering really insightful and accurate explanations for anyone suffering from, or attempting to, treat gluten-related illness. Some of you may be familiar with Cleo Libonati, RN, and the book "Recognizing Celiac Disease", which was one of the first books to comprehensively make connections between a vast array of medical conditions and celiac disease, and to back them up with clinical research citations. Shelly Stuart's book goes quite a bit farther, to discuss the pathophysiology, symptoms, and diagnosis of a huge number of health conditions associated with celiac disease and also non-celiac gluten intolerance. Thank you, Shelly Stuart, for this much-needed, terrific, new resource for the gluten-free world.
Wendy Cohan, RN, Celiac Disease and Gluten Intolerance Educator