This is a great bargain, as the first reviewer states. There are a plethora of beautiful and inspirational photos, but the recipes are achievable. Many fancy chocolate cookbooks have fabulous looking recipes, but they require half a day, or more, to complete.
My daughter and I just made the Guiness Stout Cake and were very happy with the results.
I haven't tried their easy way of tempering chocolate, yet, but it looks quick and fairly foolproof.
One of the trends in chocolate cookbooks recently, see Chantal Coady's book, is savory dishes. This book includes a variety of tempting fare in that department, too.