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Grilling Vegan Style: 125 Fired-Up Recipes to Turn Every Bite into a Backyard BBQ Paperback – May 8 2012

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Grilling Vegan Style: 125 Fired-Up Recipes to Turn Every Bite into a Backyard BBQ + The Tipsy Vegan: 75 Boozy Recipes to Turn Every Bite into Happy Hour
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Product Details

  • Paperback: 256 pages
  • Publisher: Da Capo Lifelong Books (May 8 2012)
  • Language: English
  • ISBN-10: 0738215724
  • ISBN-13: 978-0738215723
  • Product Dimensions: 23.1 x 18.3 x 1.8 cm
  • Shipping Weight: 658 g
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)
  • Amazon Bestsellers Rank: #147,551 in Books (See Top 100 in Books)

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By Lisa on March 30 2014
Format: Paperback Verified Purchase
It will be helpful in the summer. No grill pics though. Just plated pics. Will look for another with more grilling pics.
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Most Helpful Customer Reviews on (beta) 15 reviews
12 of 14 people found the following review helpful
Not Just for the Grill! July 25 2012
By shelfishness - Published on
Format: Paperback
Grilling Vegan Style is a great book for vegans, vegetarians, and those interested in incorporating more healthy ingredients into their diet. This books is filled with colorful pictures of delectable foods such as No-Bake Lasagne and Grilled Peaches. Schlimm goes into great detail at the beginning, explaining the variety of grilling methods and elaborating on the best vegan ingredients. Shlimm is very relatable, and his recipes are too - there is nothing in this book that is too difficult, even for beginning grillers. Also, there aren't lots of processed ingredients (he doesn't go for the convenience option like spicing up Tofurkey links or using Veggie Burgers in every recipe) - refreshingly, he uses fresh vegetables and seasonings that will appeal to everyone.
Beyond great grill recipes like Grilled Vegetables on Focaccia and Seventh Inning Stretch Tacos, the book provides a number of sauce and condiment recipes that are extra tasty - Finger Lickin' BBQ Sauce, Homemade Vegan Worcestershire Sauce, and King Wasabi Marinade make this book worthwhile. There are also desserts which can be grilled (a complete surprise) - Vanilla Pound Cake with Lemon-Lime Glaze and Tropical Kebabs with Raspberry & Cointreau Dip - and there is an entire chapter on cocktails and drinks to go along with all of your grilled fare.
This book is filled with insight and information for anyone considering becoming a vegan - it is a real hit and well worth space on your shelf. Review from [...]
7 of 8 people found the following review helpful
Love this book and so does my grill July 31 2012
By K. Cavalier - Published on
Format: Paperback
I really have been enjoying this book since I got it! It was full of great information about grilling and ingredients. It is also packed with all kinds of inventive and delicious recipes. I have tried a few already and I've only had it for about two weeks. The Flame Kissed Eggplant with Hoisin Sauce was hit with my whole family and I really love that he included a recipe for home made hoisin sauce. The orange zest really makes it special so don't leave it out! I also love the marinades chapter. There is something for everything and everyone. We especially enjoyed the Lemon Pepper one and even added a bit of freshly minced garlic and used it as a pasta salad dressing. We also made the Tex Mex Tempeh for Two and doubled it. I used extra marinade on some veggies, grilled it all and made fajitas that were out of this world delicious! I highly recommend adding this book to your library!
1 of 1 people found the following review helpful
Vegan Grilling July 24 2013
By LIntheQ - Published on
Format: Paperback Verified Purchase
This is a great cookbook! We love to grill and didn't relish the thought of giving up that past time along with meat. There are plenty of opportunities to grill vegan style. I had never thought of doing romaine hearts but we did and they were great.
1 of 1 people found the following review helpful
been 4 months now Oct. 24 2012
By g! - Published on
Format: Paperback Verified Purchase
Love this cook book. You will need a 2 or more burner grill because you will want to cook so much. yummmm
1 of 1 people found the following review helpful
Exelent book Sept. 5 2012
By Guillermo Olaiz Silva - Published on
Format: Paperback Verified Purchase
Few books on vegan grilling can get close to this one, I wanted more pictures though. The thing here is that the recipes are tasty and that it gives the non vegan additional dishes to cook to minimize the impact of high fat of most meats and cholesterol in every inch of animal products.

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