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Happy Nowruz: Cooking with Children to Celebrate the Persian New Year [Spiral-bound]

Najmieh Batmanglij
5.0 out of 5 stars  See all reviews (1 customer review)
List Price: CDN$ 45.00
Price: CDN$ 36.00 & this item ships for FREE with Super Saver Shipping. Details
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Book Description

Feb 4 2008
Nowruz -- the Persian New Year -- is one of the world's great festivals, a full month of activities celebrating the earth, the arrival of spring, and the rebirth of nature. Most of all, it is a festival for families. Children and adults alike can share in preparing special meals, decorating the house, and performing the many ceremonies that welcome the New Year. This is a guide to customs thousands of years old yet as vital as ever -- enjoyable for families no matter where they live or what their beliefs. "Happy Nowruz" offers twenty-five fun, easy, and innovative Nowruz recipes, with lots of photos to show you what to do. This is an ideal guide for parents, teachers, and children -- age six and older -- to know more about the origins of Nowruz and to get everyone involved in preparing for the arrival of spring by: baking Haji Firuz cookies; germinating seeds in eggshells; colouring eggs; making a Nowruz garland; jumping over fires; setting the Haft-sinn (seven-s) holiday table; planting narcissus and hyacinth bulbs; selecting and buying goldfish; banging spoons for trick-or-treating; cooking the Nowruz dinner; enjoying the Outdoor Thirteen picnic.

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Most helpful customer reviews
5.0 out of 5 stars Better than I thought Dec 12 2011
By Kimia
Format:Spiral-bound
The book is really well laid out. There is a section all about the traditions and history of Nowruz, then ideas for crafts, and a section with recipes. The books has great pictures of kids doing these things, and it is glossy and easy to place on a counter while doing these things. I think it is a must have for anyone celebrating or introducing their kids to Nowurz.
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Most Helpful Customer Reviews on Amazon.com (beta)
Amazon.com: 4.4 out of 5 stars  10 reviews
3 of 3 people found the following review helpful
4.0 out of 5 stars Great book! April 29 2008
By R. K - Published on Amazon.com
Format:Spiral-bound|Amazon Verified Purchase
I love that this cookbook has traditional recipes and information about the Persian New Year. The photos and descriptions are terrific. My only complaint is that some of the recipes have ingredients that are not easy to come by, and no substitutions are noted (nor is there info on whether some of the minor, hard to find ingredients could be omitted, if necessary).
1 of 1 people found the following review helpful
4.0 out of 5 stars Beautiful book !! April 3 2008
By Jnazar - Published on Amazon.com
Format:Spiral-bound
I have been celebrating NooRooz with my Persian family for 27 years. This children's book is beautifully written with the meanings and symbols of the holiday explained. The recipes are authentic and the illustrations of the children cooking make this a wonderful family book. My children are grown now, but I bought this book for my daughter, who is expecting her first child and set up her first Haft Sein in her own home this year. I know she will enjoy using it with her family in years to come.
1 of 1 people found the following review helpful
5.0 out of 5 stars Wonderful book for children!!!.... Mar 18 2008
By B. Marling - Published on Amazon.com
Format:Spiral-bound
... and for adults like me who want to have fun in the kitchen!

A beautiful book to share with the whole family. "Happy Nowruz" gives you everything you need to celebrate the arrival of spring and the Persian New Year -- kid-friendly recipes for pomegranate popsicles and cinnamon date buns, the history and traditions of the celebration in Iran, the laying of the Nowruz Table with decorated eggs and goldfish (a symbol for the beginning of creation).

A bounty of refreshing ideas for drawing the family together. A perfect blend of cooking, art, poetry, mythology and all the stuff of life worth celebrating with the people you love.

I followed the Lubia Polow (a red rice and chicken dish) recipe with my roommates to great success. Everyone loved it! (and thought I was a culinary genius)

I highly recommend this book to anyone who wants to have a good time making delicious food!
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