Book Description
Heart of the Home is a cookbook that offers some vegetarian and some vegan recipes of old and new Southern food.
From the Publisher
Heart of the Home is in its 3rd edition. It was originally published with the intention to introduce new vegetarians and vegans to Southern vegetarian food. Now it is simply enjoyed by all who want to sample Southern vegetarian recipes whether your diet is strict or not. The recipes are straight forward and there is a picture on every page. Whether you cook or not the stories will inspire you or make you laugh out loud.
About the Author
Ann Jackson was born and raised in East Tennessee. She is also the author of Cookin Southern Vegetarian Style
