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Hot Stuff: 50 recipes to set your tongue ablaze [Hardcover]

Adams Media

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Hardcover, Nov. 18 2012 CDN $12.15  
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Book Description

Nov. 18 2012

Get Fired Up and Feel the Burn!

Whether you enjoy tasting the fire for pleasure or just for the bragging rights, you'll definitely work up a sweat digging into these daring dishes. Featuring heat from across the culinary world, these melt-your-mouth recipes pack quite the punch, with a variety of sauces bringing the burn. It doesn't matter if you're a pub-grub lover or chili connoisseur - Hot Stuff combines highbrow and lowbrow recipes into one flaming mix with options like:

  • Sriracha Burgers
  • Classic Buffalo Chicken Wings
  • Prairie Fire Shooters
  • Indonesian Rendang Curry Beef
Finished off with a scorching side of hot-sauce trivia, this fiery cookbook is your ultimate guide to getting sauced and feeling the burn!


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Product Details

  • Hardcover: 48 pages
  • Publisher: Adams Media; Brdbk edition (Nov. 18 2012)
  • Language: English
  • ISBN-10: 1440538751
  • ISBN-13: 978-1440538759
  • Product Dimensions: 21.3 x 13 x 2 cm
  • Shipping Weight: 363 g
  • Amazon Bestsellers Rank: #795,870 in Books (See Top 100 in Books)

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